Cargando…

Analysis of Cultivable Microbial Community during Kimchi Fermentation Using MALDI-TOF MS

Kimchi, a traditional Korean fermented vegetable, has received considerable attention for its health-promoting effects. This study analyzes the cultivable microbial community in kimchi fermented at different temperatures using matrix-assisted laser desorption/ionization time-of-flight mass spectrome...

Descripción completa

Detalles Bibliográficos
Autores principales:	Kim, Eiseul, Yang, Seung-Min, Kim, Hae-Yeong
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8151656/ https://www.ncbi.nlm.nih.gov/pubmed/34066045 http://dx.doi.org/10.3390/foods10051068

Ejemplares similares

Effect of Enterotoxigenic Escherichia coli on Microbial Communities during Kimchi Fermentation
por: Lee, Woojung, et al.
Publicado: (2021)

Differentiation between Weissella cibaria and Weissella confusa Using Machine-Learning-Combined MALDI-TOF MS
por: Kim, Eiseul, et al.
Publicado: (2023)

Effects of salt type on the metabolites and microbial community in kimchi fermentation
por: Lee, Mi-Ai, et al.
Publicado: (2022)

Draft Genome Sequence of Lactobacillus sakei Strain FBL1, a Probiotic Bacterium Isolated from Mukeunji, a Long-Fermented Kimchi, in South Korea
por: Kim, Jae-Hwan, et al.
Publicado: (2016)

Editorial: MALDI-TOF MS Application in Microbial Ecology Studies
por: Rahi, Praveen, et al.
Publicado: (2020)

Diversity of a Lactic Acid Bacterial Community during Fermentation of Gajami-Sikhae, a Traditional Korean Fermented Fish, as Determined by Matrix-Assisted Laser Desorption/Ionization Time-of-Flight Mass Spectrometry
por: Kim, Eiseul, et al.
Publicado: (2022)

Rapid identification of oral Actinomyces species cultivated from subgingival biofilm by MALDI-TOF-MS
por: Stingu, Catalina S., et al.
Publicado: (2015)

MALDI-TOF MS: application in diagnosis, dereplication, biomolecule profiling and microbial ecology
por: Tarfeen, Najeebul, et al.
Publicado: (2022)

Effect of Fungi on Metabolite Changes in Kimchi During Fermentation
por: Seo, Seung-Ho, et al.
Publicado: (2020)

Rapid Discrimination of Methicillin-Resistant Staphylococcus aureus by MALDI-TOF MS
por: Kim, Jung-Min, et al.
Publicado: (2019)

Physicochemical Characteristics and Microbial Communities in Gochujang, a Traditional Korean Fermented Hot Pepper Paste
por: Ryu, Jung-A, et al.
Publicado: (2021)

Performance of MALDI-TOF Mass Spectrometry (VITEK MS) in the Identification of Salmonella Species
por: Kim, Gyu Ri, et al.
Publicado: (2022)

Optimized MALDI-TOF MS Strategy for Characterizing Polymers
por: Wang, Zhenxin, et al.
Publicado: (2021)

Spectral Grouping of Nominally Aspergillus versicolor Microbial-Collection Deposits by MALDI-TOF MS
por: Reeve, Michael A., et al.
Publicado: (2019)

Detection of Rickettsia spp in Ticks by MALDI-TOF MS
por: Yssouf, Amina, et al.
Publicado: (2015)

Detection of Bartonella spp. in fleas by MALDI-TOF MS
por: El Hamzaoui, Basma, et al.
Publicado: (2018)

Rapid MALDI-TOF MS identification of commercial truffles
por: El Karkouri, Khalid, et al.
Publicado: (2019)

MALDI-TOF MS protein fingerprinting of mixed samples
por: Reeve, Michael A, et al.
Publicado: (2019)

Enhanced procedures for mosquito identification by MALDI-TOF MS
por: Bamou, Roland, et al.
Publicado: (2022)

Effect of Fermentation Duration on the Quality Changes of Godulbaegi Kimchi
por: Park, Jung-Min, et al.
Publicado: (2022)

MALDI-TOF-MS Fingerprinting Provides Evidence of Urosepsis caused by Aerococcus urinae
por: Kim, Jieun, et al.
Publicado: (2017)

Comparative proteomics analysis of human osteosarcoma by 2D DIGE with MALDI-TOF/TOF MS
por: Wang, Guoxiang, et al.
Publicado: (2016)

Comparing the Efficacy of MALDI-TOF MS and Sequencing-Based Identification Techniques (Sanger and NGS) to Monitor the Microbial Community of Irrigation Water
por: Surányi, Botond Bendegúz, et al.
Publicado: (2023)

Application of MALDI-TOF MS for the Identification of Food Borne Bacteria
por: Pavlovic, Melanie, et al.
Publicado: (2013)

MALDI-TOF MS monitoring of PBMC activation status in sepsis
por: Daumas, Aurélie, et al.
Publicado: (2018)

Simplifying the Preparation of Pollen Grains for MALDI-TOF MS Classification
por: Lauer, Franziska, et al.
Publicado: (2017)

Fast Confirmation of Antibody Identity by MALDI-TOF MS Fingerprints
por: Tscheuschner, Georg, et al.
Publicado: (2020)

Mouse single oocyte imaging by MALDI-TOF MS for lipidomics
por: Bodzon-Kulakowska, Anna, et al.
Publicado: (2020)

Application of MALDI-TOF MS to rapid identification of anaerobic bacteria
por: Li, Ying, et al.
Publicado: (2019)

Editorial: MALDI-TOF MS Application for Susceptibility Testing of Microorganisms
por: Becker, Karsten, et al.
Publicado: (2020)

Optimization and Standardization of Human Saliva Collection for MALDI-TOF MS
por: Costa, Monique Melo, et al.
Publicado: (2021)

Use of the proteomic tool MALDI-TOF MS in termite identification
por: Hasnaoui, Bouthaina, et al.
Publicado: (2022)

MALDI-TOF MS Is an Effective Technique To Classify Specific Microbiota
por: Chen, Liangqiang, et al.
Publicado: (2023)

Identification of Neotropical Culex Mosquitoes by MALDI-TOF MS Profiling
por: Costa, Monique Melo, et al.
Publicado: (2023)

MALDI-TOF MS Analysis of Native and Permethylated or Benzimidazole-Derivatized Polysaccharides
por: Hung, Wei-Ting, et al.
Publicado: (2012)

MALDI-TOF MS for the Identification of Cultivable Organic-Degrading Bacteria in Contaminated Groundwater near Unconventional Natural Gas Extraction Sites
por: Santos, Inês C., et al.
Publicado: (2017)

Identification and phylogenetic analysis of Enterococcus isolates using MALDI-TOF MS and VITEK 2
por: Kim, Se-Hyung, et al.
Publicado: (2023)

Fungal Community Ecology Using MALDI-TOF MS Demands Curated Mass Spectral Databases
por: Sanitá Lima, Matheus, et al.
Publicado: (2019)

Dietary intake of fermented kimchi prevented colitis-associated cancer
por: Han, Young-Min, et al.
Publicado: (2020)

NMR and MALDI-TOF MS based characterization of exopolysaccharides in anaerobic microbial aggregates from full-scale reactors
por: Gonzalez-Gil, Graciela, et al.
Publicado: (2015)

Cannot write session to /tmp/vufind_sessions/sess_0et72ufmmkdm0cgvuhuoloftce