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Automatic Detection of Chewing and Swallowing †
A series of eating behaviors, including chewing and swallowing, is considered to be crucial to the maintenance of good health. However, most such behaviors occur within the human body, and highly invasive methods such as X-rays and fiberscopes must be utilized to collect accurate behavioral data. A...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8152027/ https://www.ncbi.nlm.nih.gov/pubmed/34066269 http://dx.doi.org/10.3390/s21103378 |
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author | Nakamura, Akihiro Saito, Takato Ikeda, Daizo Ohta, Ken Mineno, Hiroshi Nishimura, Masafumi |
author_facet | Nakamura, Akihiro Saito, Takato Ikeda, Daizo Ohta, Ken Mineno, Hiroshi Nishimura, Masafumi |
author_sort | Nakamura, Akihiro |
collection | PubMed |
description | A series of eating behaviors, including chewing and swallowing, is considered to be crucial to the maintenance of good health. However, most such behaviors occur within the human body, and highly invasive methods such as X-rays and fiberscopes must be utilized to collect accurate behavioral data. A simpler method of measurement is needed in healthcare and medical fields; hence, the present study concerns the development of a method to automatically recognize a series of eating behaviors from the sounds produced during eating. The automatic detection of left chewing, right chewing, front biting, and swallowing was tested through the deployment of the hybrid CTC/attention model, which uses sound recorded through 2ch microphones under the ear and weak labeled data as training data to detect the balance of chewing and swallowing. N-gram based data augmentation was first performed using weak labeled data to generate many weak labeled eating sounds to augment the training data. The detection performance was improved through the use of the hybrid CTC/attention model, which can learn the context. In addition, the study confirmed a similar detection performance for open and closed foods. |
format | Online Article Text |
id | pubmed-8152027 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-81520272021-05-27 Automatic Detection of Chewing and Swallowing † Nakamura, Akihiro Saito, Takato Ikeda, Daizo Ohta, Ken Mineno, Hiroshi Nishimura, Masafumi Sensors (Basel) Article A series of eating behaviors, including chewing and swallowing, is considered to be crucial to the maintenance of good health. However, most such behaviors occur within the human body, and highly invasive methods such as X-rays and fiberscopes must be utilized to collect accurate behavioral data. A simpler method of measurement is needed in healthcare and medical fields; hence, the present study concerns the development of a method to automatically recognize a series of eating behaviors from the sounds produced during eating. The automatic detection of left chewing, right chewing, front biting, and swallowing was tested through the deployment of the hybrid CTC/attention model, which uses sound recorded through 2ch microphones under the ear and weak labeled data as training data to detect the balance of chewing and swallowing. N-gram based data augmentation was first performed using weak labeled data to generate many weak labeled eating sounds to augment the training data. The detection performance was improved through the use of the hybrid CTC/attention model, which can learn the context. In addition, the study confirmed a similar detection performance for open and closed foods. MDPI 2021-05-12 /pmc/articles/PMC8152027/ /pubmed/34066269 http://dx.doi.org/10.3390/s21103378 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Nakamura, Akihiro Saito, Takato Ikeda, Daizo Ohta, Ken Mineno, Hiroshi Nishimura, Masafumi Automatic Detection of Chewing and Swallowing † |
title | Automatic Detection of Chewing and Swallowing † |
title_full | Automatic Detection of Chewing and Swallowing † |
title_fullStr | Automatic Detection of Chewing and Swallowing † |
title_full_unstemmed | Automatic Detection of Chewing and Swallowing † |
title_short | Automatic Detection of Chewing and Swallowing † |
title_sort | automatic detection of chewing and swallowing † |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8152027/ https://www.ncbi.nlm.nih.gov/pubmed/34066269 http://dx.doi.org/10.3390/s21103378 |
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