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Feeding Problems in Typically Developing Young Children, a Population-Based Study
Feeding problems have been estimated to occur in approximately 25–45% of normally developing children. The aim of this study was to investigate the prevalence of feeding problems in typically developing young children in Greece. Child feeding behavior, parents’ feelings about their child’s feeding p...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8153308/ https://www.ncbi.nlm.nih.gov/pubmed/34068336 http://dx.doi.org/10.3390/children8050388 |
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author | Sdravou, Katerina Fotoulaki, Maria Emmanouilidou-Fotoulaki, Elpida Andreoulakis, Elias Makris, Giorgos Sotiriadou, Fotini Printza, Athanasia |
author_facet | Sdravou, Katerina Fotoulaki, Maria Emmanouilidou-Fotoulaki, Elpida Andreoulakis, Elias Makris, Giorgos Sotiriadou, Fotini Printza, Athanasia |
author_sort | Sdravou, Katerina |
collection | PubMed |
description | Feeding problems have been estimated to occur in approximately 25–45% of normally developing children. The aim of this study was to investigate the prevalence of feeding problems in typically developing young children in Greece. Child feeding behavior, parents’ feelings about their child’s feeding patterns, and parental feeding practices were also explored. Parents completed the Greek version of the Behavioral Pediatrics Feeding Assessment Scale (BPFAS). Data on 742 healthy, typically developing children aged two to seven years are presented. Overall, the majority of children in the sample showed high frequency of desirable mealtime behaviors and low frequency of undesirable mealtime behaviors. However, a significant proportion of the cohort presented with food neophobia and low consumption of vegetables. When applying test cut-off scores, it was found that 8.2% of the sample had abnormal Total Frequency Score (TFS) and 26.6% had abnormal Total Problem Score (TPS). The study showed that parent-reported feeding problems are quite common in children of typical development in Greece. Moreover, while the majority of the sample displayed a high frequency of favorable behaviors, specific child feeding behaviors are amenable to improvement. |
format | Online Article Text |
id | pubmed-8153308 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-81533082021-05-27 Feeding Problems in Typically Developing Young Children, a Population-Based Study Sdravou, Katerina Fotoulaki, Maria Emmanouilidou-Fotoulaki, Elpida Andreoulakis, Elias Makris, Giorgos Sotiriadou, Fotini Printza, Athanasia Children (Basel) Article Feeding problems have been estimated to occur in approximately 25–45% of normally developing children. The aim of this study was to investigate the prevalence of feeding problems in typically developing young children in Greece. Child feeding behavior, parents’ feelings about their child’s feeding patterns, and parental feeding practices were also explored. Parents completed the Greek version of the Behavioral Pediatrics Feeding Assessment Scale (BPFAS). Data on 742 healthy, typically developing children aged two to seven years are presented. Overall, the majority of children in the sample showed high frequency of desirable mealtime behaviors and low frequency of undesirable mealtime behaviors. However, a significant proportion of the cohort presented with food neophobia and low consumption of vegetables. When applying test cut-off scores, it was found that 8.2% of the sample had abnormal Total Frequency Score (TFS) and 26.6% had abnormal Total Problem Score (TPS). The study showed that parent-reported feeding problems are quite common in children of typical development in Greece. Moreover, while the majority of the sample displayed a high frequency of favorable behaviors, specific child feeding behaviors are amenable to improvement. MDPI 2021-05-13 /pmc/articles/PMC8153308/ /pubmed/34068336 http://dx.doi.org/10.3390/children8050388 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Sdravou, Katerina Fotoulaki, Maria Emmanouilidou-Fotoulaki, Elpida Andreoulakis, Elias Makris, Giorgos Sotiriadou, Fotini Printza, Athanasia Feeding Problems in Typically Developing Young Children, a Population-Based Study |
title | Feeding Problems in Typically Developing Young Children, a Population-Based Study |
title_full | Feeding Problems in Typically Developing Young Children, a Population-Based Study |
title_fullStr | Feeding Problems in Typically Developing Young Children, a Population-Based Study |
title_full_unstemmed | Feeding Problems in Typically Developing Young Children, a Population-Based Study |
title_short | Feeding Problems in Typically Developing Young Children, a Population-Based Study |
title_sort | feeding problems in typically developing young children, a population-based study |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8153308/ https://www.ncbi.nlm.nih.gov/pubmed/34068336 http://dx.doi.org/10.3390/children8050388 |
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