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Microbial Metabolic Pathways and the “Fermented Plant Foods—Human Health” Axis
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8156311/ https://www.ncbi.nlm.nih.gov/pubmed/34067599 http://dx.doi.org/10.3390/foods10051105 |
| _version_ | 1783699415143284736 |
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| author | Di Cagno, Raffaella Filannino, Pasquale Gobbetti, Marco |
| author_facet | Di Cagno, Raffaella Filannino, Pasquale Gobbetti, Marco |
| author_sort | Di Cagno, Raffaella |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-8156311 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2021 |
| publisher | MDPI |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-81563112021-05-28 Microbial Metabolic Pathways and the “Fermented Plant Foods—Human Health” Axis Di Cagno, Raffaella Filannino, Pasquale Gobbetti, Marco Foods Editorial MDPI 2021-05-17 /pmc/articles/PMC8156311/ /pubmed/34067599 http://dx.doi.org/10.3390/foods10051105 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
| spellingShingle | Editorial Di Cagno, Raffaella Filannino, Pasquale Gobbetti, Marco Microbial Metabolic Pathways and the “Fermented Plant Foods—Human Health” Axis |
| title | Microbial Metabolic Pathways and the “Fermented Plant Foods—Human Health” Axis |
| title_full | Microbial Metabolic Pathways and the “Fermented Plant Foods—Human Health” Axis |
| title_fullStr | Microbial Metabolic Pathways and the “Fermented Plant Foods—Human Health” Axis |
| title_full_unstemmed | Microbial Metabolic Pathways and the “Fermented Plant Foods—Human Health” Axis |
| title_short | Microbial Metabolic Pathways and the “Fermented Plant Foods—Human Health” Axis |
| title_sort | microbial metabolic pathways and the “fermented plant foods—human health” axis |
| topic | Editorial |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8156311/ https://www.ncbi.nlm.nih.gov/pubmed/34067599 http://dx.doi.org/10.3390/foods10051105 |
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