Effect of Cereal α-Amylase/Trypsin Inhibitors on Developmental Characteristics and Abundance of Digestive Enzymes of Mealworm Larvae (Tenebrio molitor L.)

SIMPLE SUMMARY: The main nutritionally relevant proteins of Tenebrio molitor L. larvae are cereal proteins. Cereals contain α-amylase/trypsin inhibitors (ATIs) that interact with digestive enzymes and which may impair the growth of the larvae. Despite the existing work on the subject, there is still...

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Detalles Bibliográficos
Autores principales: Sagu, Sorel Tchewonpi, Landgräber, Eva, Henkel, Ina M., Huschek, Gerd, Homann, Thomas, Bußler, Sara, Schlüter, Oliver K., Rawel, Harshadrai
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8156395/
https://www.ncbi.nlm.nih.gov/pubmed/34069260
http://dx.doi.org/10.3390/insects12050454

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8156395/
https://www.ncbi.nlm.nih.gov/pubmed/34069260
http://dx.doi.org/10.3390/insects12050454

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