Cargando…

Savouring as an Intervention to Decrease Negative Affect in Anxious Mothers of Children with Autism and Neurotypical Children

Savouring is an emotion regulation strategy and intervention that focuses on the process of attending, intensifying and prolonging positive experiences and positive affect associated with these memories. Personal savouring involves a reflection on positive memories that are specific to the individua...

Descripción completa

Detalles Bibliográficos
Autores principales: Pereira, Ariel S., Azhari, Atiqah, Hong, Chloe A., Gaskin, Gerin E., Borelli, Jessica L., Esposito, Gianluca
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8157107/
https://www.ncbi.nlm.nih.gov/pubmed/34065747
http://dx.doi.org/10.3390/brainsci11050652
_version_ 1783699606352166912
author Pereira, Ariel S.
Azhari, Atiqah
Hong, Chloe A.
Gaskin, Gerin E.
Borelli, Jessica L.
Esposito, Gianluca
author_facet Pereira, Ariel S.
Azhari, Atiqah
Hong, Chloe A.
Gaskin, Gerin E.
Borelli, Jessica L.
Esposito, Gianluca
author_sort Pereira, Ariel S.
collection PubMed
description Savouring is an emotion regulation strategy and intervention that focuses on the process of attending, intensifying and prolonging positive experiences and positive affect associated with these memories. Personal savouring involves a reflection on positive memories that are specific to the individual and do not involve others. In contrast, relational savouring entails reflecting on instances when people were responsive to the needs of their significant others. Such interventions hold potential benefits in enhancing positive affect (PA) and reducing negative affect (NA) for both parents of children with autism spectrum disorder (ASD) and parents of neurotypical children. Adults with greater symptoms of generalised anxiety have been found to have less PA and more NA. However, no study has investigated the effects of a mother’s anxiety symptoms on the efficacy of savouring in enhancing PA and reducing NA. Thus, this paper combined personal and relational savouring to investigate whether savouring may enhance PA and reduce NA of a pooled sample of mothers of neurotypical children and mothers of children with ASD. 52 mothers of neurotypical children and 26 mothers of children with ASD aged 3–7 years old were given a series of questionnaires and randomly assigned to either relational savouring or personal savouring conditions. In relational savouring, mothers were asked to reflect upon a shared positive experience with their child while in the personal savouring condition, a personal positive experience was recalled. Across mothers of children with ASD and neurotypical children, findings suggest that savouring leads to a decrease in NA (p < 0.01) but not increases in PA. Similarly, mothers with higher levels of anxiety experience a greater decrease in NA (p < 0.001) compared to mothers with lower levels of anxiety post-savouring. This study proposes that a brief savouring intervention may be effective among mothers of preschoolers. As lower levels of negative affect is linked to healthier psychological well-being, mothers might be able to engage in more effective and warm parenting after savouring exercises, which would cultivate positive mother-child relationships that benefit their children in the long-term.
format Online
Article
Text
id pubmed-8157107
institution National Center for Biotechnology Information
language English
publishDate 2021
publisher MDPI
record_format MEDLINE/PubMed
spelling pubmed-81571072021-05-28 Savouring as an Intervention to Decrease Negative Affect in Anxious Mothers of Children with Autism and Neurotypical Children Pereira, Ariel S. Azhari, Atiqah Hong, Chloe A. Gaskin, Gerin E. Borelli, Jessica L. Esposito, Gianluca Brain Sci Article Savouring is an emotion regulation strategy and intervention that focuses on the process of attending, intensifying and prolonging positive experiences and positive affect associated with these memories. Personal savouring involves a reflection on positive memories that are specific to the individual and do not involve others. In contrast, relational savouring entails reflecting on instances when people were responsive to the needs of their significant others. Such interventions hold potential benefits in enhancing positive affect (PA) and reducing negative affect (NA) for both parents of children with autism spectrum disorder (ASD) and parents of neurotypical children. Adults with greater symptoms of generalised anxiety have been found to have less PA and more NA. However, no study has investigated the effects of a mother’s anxiety symptoms on the efficacy of savouring in enhancing PA and reducing NA. Thus, this paper combined personal and relational savouring to investigate whether savouring may enhance PA and reduce NA of a pooled sample of mothers of neurotypical children and mothers of children with ASD. 52 mothers of neurotypical children and 26 mothers of children with ASD aged 3–7 years old were given a series of questionnaires and randomly assigned to either relational savouring or personal savouring conditions. In relational savouring, mothers were asked to reflect upon a shared positive experience with their child while in the personal savouring condition, a personal positive experience was recalled. Across mothers of children with ASD and neurotypical children, findings suggest that savouring leads to a decrease in NA (p < 0.01) but not increases in PA. Similarly, mothers with higher levels of anxiety experience a greater decrease in NA (p < 0.001) compared to mothers with lower levels of anxiety post-savouring. This study proposes that a brief savouring intervention may be effective among mothers of preschoolers. As lower levels of negative affect is linked to healthier psychological well-being, mothers might be able to engage in more effective and warm parenting after savouring exercises, which would cultivate positive mother-child relationships that benefit their children in the long-term. MDPI 2021-05-16 /pmc/articles/PMC8157107/ /pubmed/34065747 http://dx.doi.org/10.3390/brainsci11050652 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Pereira, Ariel S.
Azhari, Atiqah
Hong, Chloe A.
Gaskin, Gerin E.
Borelli, Jessica L.
Esposito, Gianluca
Savouring as an Intervention to Decrease Negative Affect in Anxious Mothers of Children with Autism and Neurotypical Children
title Savouring as an Intervention to Decrease Negative Affect in Anxious Mothers of Children with Autism and Neurotypical Children
title_full Savouring as an Intervention to Decrease Negative Affect in Anxious Mothers of Children with Autism and Neurotypical Children
title_fullStr Savouring as an Intervention to Decrease Negative Affect in Anxious Mothers of Children with Autism and Neurotypical Children
title_full_unstemmed Savouring as an Intervention to Decrease Negative Affect in Anxious Mothers of Children with Autism and Neurotypical Children
title_short Savouring as an Intervention to Decrease Negative Affect in Anxious Mothers of Children with Autism and Neurotypical Children
title_sort savouring as an intervention to decrease negative affect in anxious mothers of children with autism and neurotypical children
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8157107/
https://www.ncbi.nlm.nih.gov/pubmed/34065747
http://dx.doi.org/10.3390/brainsci11050652
work_keys_str_mv AT pereiraariels savouringasaninterventiontodecreasenegativeaffectinanxiousmothersofchildrenwithautismandneurotypicalchildren
AT azhariatiqah savouringasaninterventiontodecreasenegativeaffectinanxiousmothersofchildrenwithautismandneurotypicalchildren
AT hongchloea savouringasaninterventiontodecreasenegativeaffectinanxiousmothersofchildrenwithautismandneurotypicalchildren
AT gaskingerine savouringasaninterventiontodecreasenegativeaffectinanxiousmothersofchildrenwithautismandneurotypicalchildren
AT borellijessical savouringasaninterventiontodecreasenegativeaffectinanxiousmothersofchildrenwithautismandneurotypicalchildren
AT espositogianluca savouringasaninterventiontodecreasenegativeaffectinanxiousmothersofchildrenwithautismandneurotypicalchildren