The genetic basis of water‐use efficiency and yield in lettuce

BACKGROUND: Water supply limits agricultural productivity of many crops including lettuce. Identifying cultivars within crop species that can maintain productivity with reduced water supply is a significant challenge, but central to developing resilient crops for future water-limited climates. We in...

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Detalles Bibliográficos
Autores principales: Damerum, Annabelle, Smith, Hazel K., Clarkson, GJJ, Truco, Maria José, Michelmore, Richard W., Taylor, Gail
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8157645/
https://www.ncbi.nlm.nih.gov/pubmed/34044761
http://dx.doi.org/10.1186/s12870-021-02987-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8157645/
https://www.ncbi.nlm.nih.gov/pubmed/34044761
http://dx.doi.org/10.1186/s12870-021-02987-7

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