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Correction to: Mulberry leaf extract improves glycaemic response and insulaemic response to sucrose in healthy subjects: results of a randomized, double blind, placebo‑controlled study
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8157739/ https://www.ncbi.nlm.nih.gov/pubmed/34039387 http://dx.doi.org/10.1186/s12986-021-00577-w |
| _version_ | 1783699748589404160 |
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| author | Thondre, Pariyarath Sangeetha Lightowler, Helen Ahlstrom, Lis Gallagher, Andrew |
| author_facet | Thondre, Pariyarath Sangeetha Lightowler, Helen Ahlstrom, Lis Gallagher, Andrew |
| author_sort | Thondre, Pariyarath Sangeetha |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-8157739 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2021 |
| publisher | BioMed Central |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-81577392021-06-01 Correction to: Mulberry leaf extract improves glycaemic response and insulaemic response to sucrose in healthy subjects: results of a randomized, double blind, placebo‑controlled study Thondre, Pariyarath Sangeetha Lightowler, Helen Ahlstrom, Lis Gallagher, Andrew Nutr Metab (Lond) Correction BioMed Central 2021-05-26 /pmc/articles/PMC8157739/ /pubmed/34039387 http://dx.doi.org/10.1186/s12986-021-00577-w Text en © The Author(s) 2021 https://creativecommons.org/licenses/by/4.0/Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/ (https://creativecommons.org/publicdomain/zero/1.0/) ) applies to the data made available in this article, unless otherwise stated in a credit line to the data. |
| spellingShingle | Correction Thondre, Pariyarath Sangeetha Lightowler, Helen Ahlstrom, Lis Gallagher, Andrew Correction to: Mulberry leaf extract improves glycaemic response and insulaemic response to sucrose in healthy subjects: results of a randomized, double blind, placebo‑controlled study |
| title | Correction to: Mulberry leaf extract improves glycaemic response and insulaemic response to sucrose in healthy subjects: results of a randomized, double blind, placebo‑controlled study |
| title_full | Correction to: Mulberry leaf extract improves glycaemic response and insulaemic response to sucrose in healthy subjects: results of a randomized, double blind, placebo‑controlled study |
| title_fullStr | Correction to: Mulberry leaf extract improves glycaemic response and insulaemic response to sucrose in healthy subjects: results of a randomized, double blind, placebo‑controlled study |
| title_full_unstemmed | Correction to: Mulberry leaf extract improves glycaemic response and insulaemic response to sucrose in healthy subjects: results of a randomized, double blind, placebo‑controlled study |
| title_short | Correction to: Mulberry leaf extract improves glycaemic response and insulaemic response to sucrose in healthy subjects: results of a randomized, double blind, placebo‑controlled study |
| title_sort | correction to: mulberry leaf extract improves glycaemic response and insulaemic response to sucrose in healthy subjects: results of a randomized, double blind, placebo‑controlled study |
| topic | Correction |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8157739/ https://www.ncbi.nlm.nih.gov/pubmed/34039387 http://dx.doi.org/10.1186/s12986-021-00577-w |
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