Antioxidant and Anti-Inflammatory Profiles of Spent Coffee Ground Extracts for the Treatment of Neurodegeneration

Spent coffee grounds (SCGs), waste products of coffee beverage production, are rich in organic compounds such as phenols. Different studies have demonstrated phenol beneficial effects in counteracting neurodegenerative diseases. These diseases are associated with oxidative stress and neuroinflammati...

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Detalles Bibliográficos
Autores principales: Angeloni, Simone, Freschi, Michela, Marrazzo, Pasquale, Hrelia, Silvana, Beghelli, Daniela, Juan-García, Ana, Juan, Cristina, Caprioli, Giovanni, Sagratini, Gianni, Angeloni, Cristina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8159652/
https://www.ncbi.nlm.nih.gov/pubmed/34104310
http://dx.doi.org/10.1155/2021/6620913

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8159652/
https://www.ncbi.nlm.nih.gov/pubmed/34104310
http://dx.doi.org/10.1155/2021/6620913

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