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The intestinal microbiota contributes to the growth and physiological state of muscle tissue in piglets

Although the importance of the intestinal microbiota in host growth and health is well known, the relationship between microbiota colonization and muscle development is unclear. In this study, the direct causal effects of the colonization of gut microorganisms on the muscle tissue of piglets were in...

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Autores principales: Qi, Renli, Sun, Jing, Qiu, Xiaoyu, Zhang, Yong, Wang, Jing, Wang, Qi, Huang, Jinxiu, Ge, Liangpeng, Liu, Zuohua
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8160342/
https://www.ncbi.nlm.nih.gov/pubmed/34045661
http://dx.doi.org/10.1038/s41598-021-90881-5
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author Qi, Renli
Sun, Jing
Qiu, Xiaoyu
Zhang, Yong
Wang, Jing
Wang, Qi
Huang, Jinxiu
Ge, Liangpeng
Liu, Zuohua
author_facet Qi, Renli
Sun, Jing
Qiu, Xiaoyu
Zhang, Yong
Wang, Jing
Wang, Qi
Huang, Jinxiu
Ge, Liangpeng
Liu, Zuohua
author_sort Qi, Renli
collection PubMed
description Although the importance of the intestinal microbiota in host growth and health is well known, the relationship between microbiota colonization and muscle development is unclear. In this study, the direct causal effects of the colonization of gut microorganisms on the muscle tissue of piglets were investigated. The body weight and lean mass of germ-free (GF) piglets were approximately 40% lower than those of normal piglets. The deletion of the intestinal microbiota led to weakened muscle function and a reduction in myogenic regulatory proteins, such as MyoG and MyoD, in GF piglets. In addition, the blinded IGF1/AKT/mTOR pathway in GF piglets caused muscle atrophy and autophagy, which were characterized by the high expression of Murf-1 and KLF15. Gut microbiota introduced to GF piglets via fecal microbiota transplantation not only colonized the gut but also partially restored muscle growth and development. Furthermore, the proportion of slow-twitch muscle fibers was lower in the muscle of GF piglets, which was caused by the reduced short-chain fatty acid content in the circulation and impaired mitochondrial function in muscle. Collectively, these findings suggest that the growth, development and function of skeletal muscle in animals are mediated by the intestinal microbiota.
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spelling pubmed-81603422021-06-01 The intestinal microbiota contributes to the growth and physiological state of muscle tissue in piglets Qi, Renli Sun, Jing Qiu, Xiaoyu Zhang, Yong Wang, Jing Wang, Qi Huang, Jinxiu Ge, Liangpeng Liu, Zuohua Sci Rep Article Although the importance of the intestinal microbiota in host growth and health is well known, the relationship between microbiota colonization and muscle development is unclear. In this study, the direct causal effects of the colonization of gut microorganisms on the muscle tissue of piglets were investigated. The body weight and lean mass of germ-free (GF) piglets were approximately 40% lower than those of normal piglets. The deletion of the intestinal microbiota led to weakened muscle function and a reduction in myogenic regulatory proteins, such as MyoG and MyoD, in GF piglets. In addition, the blinded IGF1/AKT/mTOR pathway in GF piglets caused muscle atrophy and autophagy, which were characterized by the high expression of Murf-1 and KLF15. Gut microbiota introduced to GF piglets via fecal microbiota transplantation not only colonized the gut but also partially restored muscle growth and development. Furthermore, the proportion of slow-twitch muscle fibers was lower in the muscle of GF piglets, which was caused by the reduced short-chain fatty acid content in the circulation and impaired mitochondrial function in muscle. Collectively, these findings suggest that the growth, development and function of skeletal muscle in animals are mediated by the intestinal microbiota. Nature Publishing Group UK 2021-05-27 /pmc/articles/PMC8160342/ /pubmed/34045661 http://dx.doi.org/10.1038/s41598-021-90881-5 Text en © The Author(s) 2021 https://creativecommons.org/licenses/by/4.0/Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) .
spellingShingle Article
Qi, Renli
Sun, Jing
Qiu, Xiaoyu
Zhang, Yong
Wang, Jing
Wang, Qi
Huang, Jinxiu
Ge, Liangpeng
Liu, Zuohua
The intestinal microbiota contributes to the growth and physiological state of muscle tissue in piglets
title The intestinal microbiota contributes to the growth and physiological state of muscle tissue in piglets
title_full The intestinal microbiota contributes to the growth and physiological state of muscle tissue in piglets
title_fullStr The intestinal microbiota contributes to the growth and physiological state of muscle tissue in piglets
title_full_unstemmed The intestinal microbiota contributes to the growth and physiological state of muscle tissue in piglets
title_short The intestinal microbiota contributes to the growth and physiological state of muscle tissue in piglets
title_sort intestinal microbiota contributes to the growth and physiological state of muscle tissue in piglets
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8160342/
https://www.ncbi.nlm.nih.gov/pubmed/34045661
http://dx.doi.org/10.1038/s41598-021-90881-5
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