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Medicinal Plant Leaf Extract From Sage and Lemon Verbena Promotes Intestinal Immunity and Barrier Function in Gilthead Seabream (Sparus aurata)

The inclusion of a medicinal plant leaf extract (MPLE) from sage (Salvia officinalis) and lemon verbena (Lippia citriodora), rich in verbascoside and triterpenic compounds like ursolic acid, was evaluated in gilthead seabream (Sparus aurata) fed a low fishmeal-based diet (48% crude protein, 17% crud...

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Autores principales: Salomón, Ricardo, Reyes-López, Felipe E., Tort, Lluis, Firmino, Joana P., Sarasquete, Carmen, Ortiz-Delgado, Juan B., Quintela, José C., Pinilla-Rosas, José M., Vallejos-Vidal, Eva, Gisbert, Enric
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8160519/
https://www.ncbi.nlm.nih.gov/pubmed/34054843
http://dx.doi.org/10.3389/fimmu.2021.670279
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author Salomón, Ricardo
Reyes-López, Felipe E.
Tort, Lluis
Firmino, Joana P.
Sarasquete, Carmen
Ortiz-Delgado, Juan B.
Quintela, José C.
Pinilla-Rosas, José M.
Vallejos-Vidal, Eva
Gisbert, Enric
author_facet Salomón, Ricardo
Reyes-López, Felipe E.
Tort, Lluis
Firmino, Joana P.
Sarasquete, Carmen
Ortiz-Delgado, Juan B.
Quintela, José C.
Pinilla-Rosas, José M.
Vallejos-Vidal, Eva
Gisbert, Enric
author_sort Salomón, Ricardo
collection PubMed
description The inclusion of a medicinal plant leaf extract (MPLE) from sage (Salvia officinalis) and lemon verbena (Lippia citriodora), rich in verbascoside and triterpenic compounds like ursolic acid, was evaluated in gilthead seabream (Sparus aurata) fed a low fishmeal-based diet (48% crude protein, 17% crude fat, 21.7 MJ kg(-1), 7% fishmeal, 15% fish oil) for 92 days. In particular, the study focused on the effect of these phytogenic compounds on the gut condition by analyzing the transcriptomic profiling (microarray analysis) and histological structure of the intestinal mucosa, as well as the histochemical properties of mucins stored in goblet cells. A total number of 506 differentially expressed genes (285 up- and 221 down-regulated) were found when comparing the transcriptomic profiling of the intestine from fish fed the control and MPLE diets. The gut transcripteractome revealed an expression profile that favored biological mechanisms associated to the 1) immune system, particularly involving T cell activation and differentiation, 2) gut integrity (i.e., adherens and tight junctions) and cellular proliferation, and 3) cellular proteolytic pathways. The histological analysis showed that the MPLE dietary supplementation promoted an increase in the number of intestinal goblet cells and modified the composition of mucins’ glycoproteins stored in goblet cells, with an increase in the staining intensity of neutral mucins, as well as in mucins rich in carboxylated and weakly sulfated glycoconjugates, particularly those rich in sialic acid residues. The integration of transcriptomic and histological results showed that the evaluated MPLE from sage and lemon verbena is responsible for the maintenance of intestinal health, supporting gut homeostasis and increasing the integrity of the intestinal epithelium, which suggests that this phytogenic may be considered as a promising sustainable functional additive for aquafeeds.
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spelling pubmed-81605192021-05-29 Medicinal Plant Leaf Extract From Sage and Lemon Verbena Promotes Intestinal Immunity and Barrier Function in Gilthead Seabream (Sparus aurata) Salomón, Ricardo Reyes-López, Felipe E. Tort, Lluis Firmino, Joana P. Sarasquete, Carmen Ortiz-Delgado, Juan B. Quintela, José C. Pinilla-Rosas, José M. Vallejos-Vidal, Eva Gisbert, Enric Front Immunol Immunology The inclusion of a medicinal plant leaf extract (MPLE) from sage (Salvia officinalis) and lemon verbena (Lippia citriodora), rich in verbascoside and triterpenic compounds like ursolic acid, was evaluated in gilthead seabream (Sparus aurata) fed a low fishmeal-based diet (48% crude protein, 17% crude fat, 21.7 MJ kg(-1), 7% fishmeal, 15% fish oil) for 92 days. In particular, the study focused on the effect of these phytogenic compounds on the gut condition by analyzing the transcriptomic profiling (microarray analysis) and histological structure of the intestinal mucosa, as well as the histochemical properties of mucins stored in goblet cells. A total number of 506 differentially expressed genes (285 up- and 221 down-regulated) were found when comparing the transcriptomic profiling of the intestine from fish fed the control and MPLE diets. The gut transcripteractome revealed an expression profile that favored biological mechanisms associated to the 1) immune system, particularly involving T cell activation and differentiation, 2) gut integrity (i.e., adherens and tight junctions) and cellular proliferation, and 3) cellular proteolytic pathways. The histological analysis showed that the MPLE dietary supplementation promoted an increase in the number of intestinal goblet cells and modified the composition of mucins’ glycoproteins stored in goblet cells, with an increase in the staining intensity of neutral mucins, as well as in mucins rich in carboxylated and weakly sulfated glycoconjugates, particularly those rich in sialic acid residues. The integration of transcriptomic and histological results showed that the evaluated MPLE from sage and lemon verbena is responsible for the maintenance of intestinal health, supporting gut homeostasis and increasing the integrity of the intestinal epithelium, which suggests that this phytogenic may be considered as a promising sustainable functional additive for aquafeeds. Frontiers Media S.A. 2021-05-14 /pmc/articles/PMC8160519/ /pubmed/34054843 http://dx.doi.org/10.3389/fimmu.2021.670279 Text en Copyright © 2021 Salomón, Reyes-López, Tort, Firmino, Sarasquete, Ortiz-Delgado, Quintela, Pinilla-Rosas, Vallejos-Vidal and Gisbert https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Immunology
Salomón, Ricardo
Reyes-López, Felipe E.
Tort, Lluis
Firmino, Joana P.
Sarasquete, Carmen
Ortiz-Delgado, Juan B.
Quintela, José C.
Pinilla-Rosas, José M.
Vallejos-Vidal, Eva
Gisbert, Enric
Medicinal Plant Leaf Extract From Sage and Lemon Verbena Promotes Intestinal Immunity and Barrier Function in Gilthead Seabream (Sparus aurata)
title Medicinal Plant Leaf Extract From Sage and Lemon Verbena Promotes Intestinal Immunity and Barrier Function in Gilthead Seabream (Sparus aurata)
title_full Medicinal Plant Leaf Extract From Sage and Lemon Verbena Promotes Intestinal Immunity and Barrier Function in Gilthead Seabream (Sparus aurata)
title_fullStr Medicinal Plant Leaf Extract From Sage and Lemon Verbena Promotes Intestinal Immunity and Barrier Function in Gilthead Seabream (Sparus aurata)
title_full_unstemmed Medicinal Plant Leaf Extract From Sage and Lemon Verbena Promotes Intestinal Immunity and Barrier Function in Gilthead Seabream (Sparus aurata)
title_short Medicinal Plant Leaf Extract From Sage and Lemon Verbena Promotes Intestinal Immunity and Barrier Function in Gilthead Seabream (Sparus aurata)
title_sort medicinal plant leaf extract from sage and lemon verbena promotes intestinal immunity and barrier function in gilthead seabream (sparus aurata)
topic Immunology
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8160519/
https://www.ncbi.nlm.nih.gov/pubmed/34054843
http://dx.doi.org/10.3389/fimmu.2021.670279
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