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Workplace Health in Kentucky: A Statewide Comparison
The objectives of this study were to assess the state of Kentucky’s workplace health promotion and occupational safety and health programs, to ensure the ability to comprehend any possible trends over the past six years in the state’s progress in offering workplace health promotion and health protec...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8160796/ https://www.ncbi.nlm.nih.gov/pubmed/34065363 http://dx.doi.org/10.3390/ijerph18105473 |
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author | Macy, Gretchen Basham, Jacqueline Watkins, Cecilia Golla, Vijay |
author_facet | Macy, Gretchen Basham, Jacqueline Watkins, Cecilia Golla, Vijay |
author_sort | Macy, Gretchen |
collection | PubMed |
description | The objectives of this study were to assess the state of Kentucky’s workplace health promotion and occupational safety and health programs, to ensure the ability to comprehend any possible trends over the past six years in the state’s progress in offering workplace health promotion and health protection programs, to compare the results of this survey with the 2013 Kentucky state-wide assessment, and to identify gaps in Kentucky’s workplace health promotion and occupational safety and health based on Total Worker Health(®) (TWH) concepts. Using Qualtrics research software, the Workplace Health in America assessment was sent to companies located in Kentucky and having 10 or more employees. Participants were identified using Dun and Bradstreet’s Hoover’s database. The results showed that, as with the 2013 survey, larger workplaces significantly were more likely to offer workplace health promotion programs than smaller companies (X(2) = 24.30; p < 0.001). However, more companies (78%) reported offering programs compared to the 2013 assessment (49%). Given the results of the current study as compared to the statewide assessment conducted in 2013, Kentucky’s WHP is moving in a positive direction; yet, there is still much to be done. There remains a strong need to provide cost-effective and accessible resources for all elements of TWH to small workplaces. |
format | Online Article Text |
id | pubmed-8160796 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-81607962021-05-29 Workplace Health in Kentucky: A Statewide Comparison Macy, Gretchen Basham, Jacqueline Watkins, Cecilia Golla, Vijay Int J Environ Res Public Health Article The objectives of this study were to assess the state of Kentucky’s workplace health promotion and occupational safety and health programs, to ensure the ability to comprehend any possible trends over the past six years in the state’s progress in offering workplace health promotion and health protection programs, to compare the results of this survey with the 2013 Kentucky state-wide assessment, and to identify gaps in Kentucky’s workplace health promotion and occupational safety and health based on Total Worker Health(®) (TWH) concepts. Using Qualtrics research software, the Workplace Health in America assessment was sent to companies located in Kentucky and having 10 or more employees. Participants were identified using Dun and Bradstreet’s Hoover’s database. The results showed that, as with the 2013 survey, larger workplaces significantly were more likely to offer workplace health promotion programs than smaller companies (X(2) = 24.30; p < 0.001). However, more companies (78%) reported offering programs compared to the 2013 assessment (49%). Given the results of the current study as compared to the statewide assessment conducted in 2013, Kentucky’s WHP is moving in a positive direction; yet, there is still much to be done. There remains a strong need to provide cost-effective and accessible resources for all elements of TWH to small workplaces. MDPI 2021-05-20 /pmc/articles/PMC8160796/ /pubmed/34065363 http://dx.doi.org/10.3390/ijerph18105473 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Macy, Gretchen Basham, Jacqueline Watkins, Cecilia Golla, Vijay Workplace Health in Kentucky: A Statewide Comparison |
title | Workplace Health in Kentucky: A Statewide Comparison |
title_full | Workplace Health in Kentucky: A Statewide Comparison |
title_fullStr | Workplace Health in Kentucky: A Statewide Comparison |
title_full_unstemmed | Workplace Health in Kentucky: A Statewide Comparison |
title_short | Workplace Health in Kentucky: A Statewide Comparison |
title_sort | workplace health in kentucky: a statewide comparison |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8160796/ https://www.ncbi.nlm.nih.gov/pubmed/34065363 http://dx.doi.org/10.3390/ijerph18105473 |
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