Cargando…
Food Sources of Selenium and Its Relationship with Chronic Diseases
Selenium (Se) is an essential micronutrient for mammals, and its deficiency seriously threatens human health. A series of biofortification strategies have been developed to produce Se-enriched foods for combating Se deficiency. Although there have been some inconsistent results, extensive evidence h...
Autores principales: | Hu, Wenli, Zhao, Chong, Hu, Hongbo, Yin, Shutao |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8160805/ https://www.ncbi.nlm.nih.gov/pubmed/34065478 http://dx.doi.org/10.3390/nu13051739 |
Ejemplares similares
-
Ferroptosis and Its Role in Chronic Diseases
por: Hu, Wenli, et al.
Publicado: (2022) -
Selenium–Fascinating Microelement, Properties and Sources in Food
por: Kieliszek, Marek
Publicado: (2019) -
PD‐L1 positively regulates MET phosphorylation through inhibiting PTP1B
por: Lu, Shangyun, et al.
Publicado: (2021) -
Natural Sources of Selenium as Functional Food Products for Chemoprevention
por: Dobrzyńska, Małgorzata, et al.
Publicado: (2023) -
Mechanisms of acetaminophen-induced liver injury and its implications for therapeutic interventions
por: Yan, Mingzhu, et al.
Publicado: (2018)