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North Atlantic warming over six decades drives decreases in krill abundance with no associated range shift

In the North Atlantic, euphausiids (krill) form a major link between primary production and predators including commercially exploited fish. This basin is warming very rapidly, with species expected to shift northwards following their thermal tolerances. Here we show, however, that there has been a...

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Autores principales: Edwards, Martin, Hélaouët, Pierre, Goberville, Eric, Lindley, Alistair, Tarling, Geraint A., Burrows, Michael T., Atkinson, Angus
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8166933/
https://www.ncbi.nlm.nih.gov/pubmed/34059795
http://dx.doi.org/10.1038/s42003-021-02159-1
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author Edwards, Martin
Hélaouët, Pierre
Goberville, Eric
Lindley, Alistair
Tarling, Geraint A.
Burrows, Michael T.
Atkinson, Angus
author_facet Edwards, Martin
Hélaouët, Pierre
Goberville, Eric
Lindley, Alistair
Tarling, Geraint A.
Burrows, Michael T.
Atkinson, Angus
author_sort Edwards, Martin
collection PubMed
description In the North Atlantic, euphausiids (krill) form a major link between primary production and predators including commercially exploited fish. This basin is warming very rapidly, with species expected to shift northwards following their thermal tolerances. Here we show, however, that there has been a 50% decline in surface krill abundance over the last 60 years that occurred in situ, with no associated range shift. While we relate these changes to the warming climate, our study is the first to document an in situ squeeze on living space within this system. The warmer isotherms are shifting measurably northwards but cooler isotherms have remained relatively static, stalled by the subpolar fronts in the NW Atlantic. Consequently the two temperatures defining the core of krill distribution (7–13 °C) were 8° of latitude apart 60 years ago but are presently only 4° apart. Over the 60 year period the core latitudinal distribution of euphausiids has remained relatively stable so a ‘habitat squeeze’, with loss of 4° of latitude in living space, could explain the decline in krill. This highlights that, as the temperature warms, not all species can track isotherms and shift northward at the same rate with both losers and winners emerging under the ‘Atlantification’ of the sub-Arctic.
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spelling pubmed-81669332021-06-07 North Atlantic warming over six decades drives decreases in krill abundance with no associated range shift Edwards, Martin Hélaouët, Pierre Goberville, Eric Lindley, Alistair Tarling, Geraint A. Burrows, Michael T. Atkinson, Angus Commun Biol Article In the North Atlantic, euphausiids (krill) form a major link between primary production and predators including commercially exploited fish. This basin is warming very rapidly, with species expected to shift northwards following their thermal tolerances. Here we show, however, that there has been a 50% decline in surface krill abundance over the last 60 years that occurred in situ, with no associated range shift. While we relate these changes to the warming climate, our study is the first to document an in situ squeeze on living space within this system. The warmer isotherms are shifting measurably northwards but cooler isotherms have remained relatively static, stalled by the subpolar fronts in the NW Atlantic. Consequently the two temperatures defining the core of krill distribution (7–13 °C) were 8° of latitude apart 60 years ago but are presently only 4° apart. Over the 60 year period the core latitudinal distribution of euphausiids has remained relatively stable so a ‘habitat squeeze’, with loss of 4° of latitude in living space, could explain the decline in krill. This highlights that, as the temperature warms, not all species can track isotherms and shift northward at the same rate with both losers and winners emerging under the ‘Atlantification’ of the sub-Arctic. Nature Publishing Group UK 2021-05-31 /pmc/articles/PMC8166933/ /pubmed/34059795 http://dx.doi.org/10.1038/s42003-021-02159-1 Text en © Crown 2021 https://creativecommons.org/licenses/by/4.0/Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) .
spellingShingle Article
Edwards, Martin
Hélaouët, Pierre
Goberville, Eric
Lindley, Alistair
Tarling, Geraint A.
Burrows, Michael T.
Atkinson, Angus
North Atlantic warming over six decades drives decreases in krill abundance with no associated range shift
title North Atlantic warming over six decades drives decreases in krill abundance with no associated range shift
title_full North Atlantic warming over six decades drives decreases in krill abundance with no associated range shift
title_fullStr North Atlantic warming over six decades drives decreases in krill abundance with no associated range shift
title_full_unstemmed North Atlantic warming over six decades drives decreases in krill abundance with no associated range shift
title_short North Atlantic warming over six decades drives decreases in krill abundance with no associated range shift
title_sort north atlantic warming over six decades drives decreases in krill abundance with no associated range shift
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8166933/
https://www.ncbi.nlm.nih.gov/pubmed/34059795
http://dx.doi.org/10.1038/s42003-021-02159-1
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