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Nutritional evaluation of some economically important marine and freshwater mollusc species of Bangladesh
Molluscs are the most important resources among all the seafood items in South-East Asian countries. However, very little information available on nutritional value of molluscs in these regions. In this study, we evaluated the 7 economically important species of molluscs in terms of proximate compos...
Autores principales: | , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8167219/ https://www.ncbi.nlm.nih.gov/pubmed/34095582 http://dx.doi.org/10.1016/j.heliyon.2021.e07088 |