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Dietary 25-hydroxyvitamin D improves intestinal health and microbiota of laying hens under high stocking density
The high stocking density is a major stress factor that adversely affects the health and performance of poultry. Therefore, the object of this study was conducted to explore whether dietary 25-hydroxyvitamin D (25-OH-D(3)) could improve gut health of laying hens reared under high stocking density. A...
Autores principales: | Wang, Jianping, Zhang, Chunhua, Zhang, Tao, Yan, Lei, Qiu, Lingyun, Yin, Huadong, Ding, Xuemei, Bai, Shiping, Zeng, Qiufeng, Mao, Xiangbing, Zhang, Keying, Wu, Caimei, Xuan, Yue, Shan, Zhiguo |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8173302/ https://www.ncbi.nlm.nih.gov/pubmed/34062444 http://dx.doi.org/10.1016/j.psj.2021.101132 |
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