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Egg white-induced inflammation models: A study of edema profile and histological change of rat's paw
The egg white was used to induce rat paw inflammation, with inadequate references to explain its mechanism. It's contained protein was identified as an allergen was suspected to trigger an inflammatory reaction. This research was aimed to evaluate the use of egg white as an inflammatory inducto...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Wolters Kluwer - Medknow
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8177150/ https://www.ncbi.nlm.nih.gov/pubmed/34159139 http://dx.doi.org/10.4103/japtr.JAPTR_262_20 |