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Nutrition Status, Fall Risk, and Use of Community Food Programs in Community-Dwelling Older Adults

OBJECTIVES: Falls are a leading cause of injury, death, functional impairment, and a driver of health costs and utilization in older adults. However, falls among older adults are mostly preventable and therefore fall risk reduction is a high value target for intervention. Poor nutritional status is...

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Detalles Bibliográficos
Autores principales: Tarleton, Emily, Gell, Nancy, Eckert, Caitlin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8180949/
http://dx.doi.org/10.1093/cdn/nzab033_056

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