Cargando…

Who's Grocery Shopping Online and Why: Cross-Sectional Analysis of a Nationally-Representative Sample Since the Pandemic

OBJECTIVES: COVID-19 has created a new normal, affecting food purchasing behaviors, moving a portion of them online. It is unknown how these behavioral shifts may differ by sociodemographic characteristics and whether shifts may widen or diminish existing diet-related disparities. To fill these gaps...

Descripción completa

Detalles Bibliográficos
Autores principales:	Lo, Amy, Duffy, Emily, Ng, Shu Wen
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Oxford University Press 2021
Materias:	COVID-19 and Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8181210/ http://dx.doi.org/10.1093/cdn/nzab029_032

Ejemplares similares

Youth Perspectives and Experiences With In-Person and Online Grocery Shopping During the COVID-19 Pandemic
por: Hadler, Nicole, et al.
Publicado: (2021)

Sociodemographic Factors Associated With Online Grocery Shopping Among Low-Income Households During the COVID-19 Pandemic
por: Lowery, Caitlin, et al.
Publicado: (2022)

Prevalence and demographic correlates of online grocery shopping: results from a nationally representative survey during the COVID-19 pandemic
por: Duffy, Emily W, et al.
Publicado: (2022)

Information, ingestion, and impulsivity: The impact of technology-enabled healthy food labels on online grocery shopping in impulsive and non-impulsive consumers
por: Ljusic, Nikola, et al.
Publicado: (2023)

Food Shopping Experiences Among Dollar Store Shoppers in Fresno and Boston During the COVID-19 Pandemic
por: Schmall, Alexandria, et al.
Publicado: (2021)

Estimating the Effects of COVID-19 on WIC Participant Food Purchases
por: Duffy, Emily, et al.
Publicado: (2022)

Online grocery shopping intention: Elderly's perspective in Malaysia
por: Yap, Yee-Yann, et al.
Publicado: (2023)

Simple Suppers – Gone Online (SS-Go): Feasibility of a Family Meals Program Transitioned From In-Person to Online in the COVID-19 Pandemic
por: Walther, Ashley, et al.
Publicado: (2021)

Healthfulness of Online Grocery Shopping Behaviors: Analyzing Receipt Data From Low-Income Households With Children
por: Dudzik, Josephine, et al.
Publicado: (2022)

Online Grocery Shopping Behaviors and Attitudes Among Asian Americans
por: Rummo, Pasquale E., et al.
Publicado: (2022)

Changes in Eating Behaviors During COVID-19 and Association With Food Insecurity: Results From a Nation-Wide Online Survey
por: Ali, Shahmir, et al.
Publicado: (2021)

In-store or online grocery shopping before and during the COVID-19 pandemic
por: Meister, Adrian, et al.
Publicado: (2023)

Habits and Reflective Processes in COVID-19 Transmission-reducing Behaviors: Examining Theoretical Predictions in a Representative Sample of the Population of Scotland
por: den Daas, Chantal, et al.
Publicado: (2023)

The Impact of COVID-19 Lockdown on Public Online Interest in Food Priorities in Thailand: A Google Trends Analysis During ‘National Hard’ and ‘Localized Soft’ Lockdown
por: Ngoc, Hung Nguyen, et al.
Publicado: (2021)

COVID-19 and the Changes in the Sexual Behavior of Men Who Have Sex with Men: Results of an Online Survey
por: Shilo, Guy, et al.
Publicado: (2020)

A Comparative Analysis of Critical Limb Ischemia in the Intensive Care Unit since the COVID-19 Pandemic
por: Malkoc, Aldin, et al.
Publicado: (2023)

Diet and Activity Related Factors of Depression and Anxiety Symptoms in Adults With Diabetes During COVID-19: An Online Survey in India
por: Moitra, Panchali, et al.
Publicado: (2022)

COVID-19 and the Demand for Online Grocery Shopping: Empirical Evidence from the Netherlands
por: Baarsma, Barbara, et al.
Publicado: (2021)

Effects of Digital Food Labels on Healthy Food Choices in Online Grocery Shopping
por: Fuchs, Klaus L., et al.
Publicado: (2022)

Body mass index in young men in Switzerland after the national shutdowns during the COVID-19 pandemic: results from a cross-sectional monitoring study at the population level since 2010
por: Meili, Samuel, et al.
Publicado: (2022)

Psychological Aspects and Eating Habits of Indonesian College Students During the COVID-19 Pandemic: Results of the IDLC-COVID-19 Indonesian Online Survey
por: Aji, Arif Sabta, et al.
Publicado: (2022)

How well do covariates perform when adjusting for sampling bias in online COVID-19 research? Insights from multiverse analyses
por: Joyal-Desmarais, Keven, et al.
Publicado: (2022)

Factors Associated to Weight Gain During Confinement Due to COVID-19 Pandemic in a Sample of Adults in Spain
por: Perez-Rodrigo, Carmen, et al.
Publicado: (2021)

Correction to: COVID-19 and the Demand for Online Grocery Shopping: Empirical Evidence from the Netherlands
por: Baarsma, Barbara, et al.
Publicado: (2021)

Investigation of online grocery shopping and delivery preference before, during, and after COVID-19
por: Shen, Hui, et al.
Publicado: (2022)

The Impact of COVID-19 on Nutrition Behaviors Among People With Parkinson's Disease
por: LoBuono, Dara, et al.
Publicado: (2021)

A Systematic Review of Marketing Practices Used in Online Grocery Shopping: Implications for WIC Online Ordering
por: Hodges, Leslie, et al.
Publicado: (2023)

Coronavirus: Why Men are More Vulnerable to Covid-19 Than Women?
por: Bwire, George M.
Publicado: (2020)

Psychological Health and Behaviors in College Students During the COVID-19 Pandemic
por: Abboud, Tanya, et al.
Publicado: (2022)

Assessing College Student Knowledge and Health-Related Behaviors During the COVID-19 Pandemic
por: DaSilva, Alexis, et al.
Publicado: (2022)

Rapid indicators of deprivation using grocery shopping data
por: Bannister, Adam, et al.
Publicado: (2021)

Changes in Consumption of Foods and Beverages With Added Sugars During the COVID-19 Pandemic Among US Adults
por: Park, Sohyun, et al.
Publicado: (2021)

Electroencephalography during SARS-CoV-2 outbreak: practical recommendations from the task force of the Italian Society of Neurophysiology (SINC), the Italian League Against Epilepsy (LICE), and the Italian Association of Neurophysiology Technologists (AITN)
por: Grippo, Antonello, et al.
Publicado: (2020)

The Effects of Messaging on Long COVID Expectations: An Online Experiment
por: Mills, Freya, et al.
Publicado: (2022)

COVID-19 Pandemic Restrictions Affecting Older Adults' Social Interactions and Communication
por: Shahan, Mackinsey, et al.
Publicado: (2021)

What information do consumers consider, and how do they look for it, when shopping for groceries online?()
por: Benn, Yael, et al.
Publicado: (2015)

How Will In-Person and Online Grocery Shopping and Meal Consumption Activities Evolve After COVID-19?
por: Hossain, Md Shahadat, et al.
Publicado: (2022)

Online grocery shopping before and during the COVID-19 pandemic: A meta-analytical review
por: Tyrväinen, Olli, et al.
Publicado: (2022)

Giving Families a Voice for Equitable Healthy Food Access in the Wake of Online Grocery Shopping
por: Vedovato, Gabriela M., et al.
Publicado: (2022)

Protecting Low-Income Consumers in the Era of Digital Grocery Shopping: Implications for WIC Online Ordering
por: Zhang, Qi, et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_8cv7c45md50ln4bvpcrcpqglkm