Impacts of COVID-19 on Provision and Utilization of Health and Nutrition Services in Uttar Pradesh, India: Insights From Phone Surveys and Administrative Data

OBJECTIVES: The COVID-19 pandemic has significant potential implications for health systems, but little primary evidence is available on effects on health and nutrition services. We aimed to examine changes in service provision and utilization during the pandemic in Uttar Pradesh, India and identify...

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Detalles Bibliográficos
Autores principales: Nguyen, Phuong, Kachwaha, Shivani, Pant, Anjali, Tran, Lan Mai, Walia, Monika, Ghosh, Sebanti, Sharma, Praveen Kumar, Escobar-Alegria, Jessica, Menon, Purnima, Avula, Rasmi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2021
Materias:
Global Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8181393/
http://dx.doi.org/10.1093/cdn/nzab045_054

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8181393/
http://dx.doi.org/10.1093/cdn/nzab045_054

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