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Fish Consumption: A Review of Its Effects on Metabolic and Hormonal Health
Dietary habits are a major determinant of the risk of chronic disease, particularly metabolic and endocrine disorders. Fish as a food group are a unique source of nutrients with metabolic and hormonal importance including omega-3 fatty acids, iodine, selenium, vitamin D, taurine and carnitine. Fish...
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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SAGE Publications
2021
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8182174/ https://www.ncbi.nlm.nih.gov/pubmed/34158802 http://dx.doi.org/10.1177/11786388211022378 |