Trace-Level Humidity Sensing from Commercial Organic Solvents and Food Products by an AIE/ESIPT-Triggered Piezochromic Luminogen and ppb-Level “OFF–ON–OFF” Sensing of Cu(2+): A Combined Experimental and Theoretical Outcome

[Image: see text] Selective and sensitive moisture sensors have attracted immense attention due to their ability to monitor the humidity content in industrial solvents, food products, etc., for regulating industrial safety management. Herein, a hydroxy naphthaldehyde-based piezochromic luminogen, na...

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Detalles Bibliográficos
Autores principales: Das, Riyanka, Bej, Sourav, Hirani, Harish, Banerjee, Priyabrata
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2021
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8190783/
https://www.ncbi.nlm.nih.gov/pubmed/34124433
http://dx.doi.org/10.1021/acsomega.1c00565

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8190783/
https://www.ncbi.nlm.nih.gov/pubmed/34124433
http://dx.doi.org/10.1021/acsomega.1c00565

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