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When do apples stop growing, and why does it matter?

Apples in the commercial food chain are harvested up to two weeks before maturity. We explore apple fruit development through the growing season to establish the point at which physical features differentiating those cultivars become evident. This is relevant both for the understanding of the growin...

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Detalles Bibliográficos
Autores principales: Christodoulou, Maria D., Culham, Alastair
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8192000/
https://www.ncbi.nlm.nih.gov/pubmed/34111161
http://dx.doi.org/10.1371/journal.pone.0252288

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