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Mechanical and physical properties of polyethylene/sour cherry shell powder bio‐composite as potential food packaging
Eco‐friendly composite materials have received more attention in recent years, and research has shown that biostructures have great potential as a solution to meet the needs of sustainability in product design and potential food packaging. In this study, the mechanical, thermal, morphological, water...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8194909/ https://www.ncbi.nlm.nih.gov/pubmed/34136172 http://dx.doi.org/10.1002/fsn3.2264 |