Metabolic engineering of rice endosperm towards higher vitamin B1 accumulation

Rice is a major food crop to approximately half of the human population. Unfortunately, the starchy endosperm, which is the remaining portion of the seed after polishing, contains limited amounts of micronutrients. Here, it is shown that this is particularly the case for thiamin (vitamin B1). Theref...

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Detalles Bibliográficos
Autores principales: Strobbe, Simon, Verstraete, Jana, Stove, Christophe, Van Der Straeten, Dominique
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2021
Materias:
Research Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8196658/
https://www.ncbi.nlm.nih.gov/pubmed/33448624
http://dx.doi.org/10.1111/pbi.13545

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8196658/
https://www.ncbi.nlm.nih.gov/pubmed/33448624
http://dx.doi.org/10.1111/pbi.13545

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