Cargando…
Health Benefits Related to Tree Nut Consumption and Their Bioactive Compounds
Long-term studies with regular tree nut consumption have indicated positive outcomes for multiple health benefits. Here, we review the beneficial effects of tree nuts, highlighting the impact on glucose modulation, body weight management, cardiovascular risk, inflammation, oxidative stress, cognitiv...
Autores principales: | Gervasi, Teresa, Barreca, Davide, Laganà, Giuseppina, Mandalari, Giuseppina |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8198490/ https://www.ncbi.nlm.nih.gov/pubmed/34073096 http://dx.doi.org/10.3390/ijms22115960 |
Ejemplares similares
-
Pistachio Nuts (Pistacia vera L.): Production, Nutrients, Bioactives and Novel Health Effects
por: Mandalari, Giuseppina, et al.
Publicado: (2021) -
Effect of Nuts on Gastrointestinal Health
por: Mandalari, Giuseppina, et al.
Publicado: (2023) -
Biotechnological Applications and Health-Promoting Properties of Flavonols: An Updated View
por: Gervasi, Teresa, et al.
Publicado: (2022) -
Health Benefits of Nut Consumption
por: Ros, Emilio
Publicado: (2010) -
The In Vitro Potential of 1-(1H-indol-3-yl) Derivatives against Candida spp. and Aspergillus niger as Tyrosinase Inhibitors
por: Gervasi, Teresa, et al.
Publicado: (2021)