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Mechanical Properties and Tribological Behavior of MoS(2)-Enhanced Cellulose-Based Biocomposites for Food Packaging
Synthetic polymers are the most commonly used polymers in daily life. Therefore, it is necessary to develop environmentally friendly polymers. Hydroxypropyl methylcellulose (HPMC) is a potential candidate for a biopolymer, owing to its unique properties. However, HPMC biopolymers have some disadvant...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8199513/ https://www.ncbi.nlm.nih.gov/pubmed/34206123 http://dx.doi.org/10.3390/polym13111838 |
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author | Shi, Shih-Chen Mandal, Pramod Kumar Chen, Tao-Hsing |
author_facet | Shi, Shih-Chen Mandal, Pramod Kumar Chen, Tao-Hsing |
author_sort | Shi, Shih-Chen |
collection | PubMed |
description | Synthetic polymers are the most commonly used polymers in daily life. Therefore, it is necessary to develop environmentally friendly polymers. Hydroxypropyl methylcellulose (HPMC) is a potential candidate for a biopolymer, owing to its unique properties. However, HPMC biopolymers have some disadvantages compared to synthetic polymers. In this study, the mechanical properties and tribological performance of MoS(2) additive-enhanced cellulose matrix biocomposites were investigated in order to improve the properties of HPMC. MoS(2) was incorporated into the HPMC matrix as a strengthening additive. The mechanical properties, bonding, and water vapor permeability of the composites were analyzed. The mechanical and vapor barrier properties of the HPMC films were significantly enhanced. The ultimate tensile strength and Young’s modulus of the composite films increased with the addition of up to 1 wt% MoS(2). The water vapor permeability of HPMC films reduced when additives were incorporated. The wear test proves that the MoS(2) additives can improve the tribological performance of the HPMC composite while reducing the friction coefficient. The main reason for enhanced tribological performance is the improvement in load capacity of the composite coating by the MoS(2) additive. This MoS(2)/HPMC biocomposite can be used in food packaging. |
format | Online Article Text |
id | pubmed-8199513 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-81995132021-06-14 Mechanical Properties and Tribological Behavior of MoS(2)-Enhanced Cellulose-Based Biocomposites for Food Packaging Shi, Shih-Chen Mandal, Pramod Kumar Chen, Tao-Hsing Polymers (Basel) Article Synthetic polymers are the most commonly used polymers in daily life. Therefore, it is necessary to develop environmentally friendly polymers. Hydroxypropyl methylcellulose (HPMC) is a potential candidate for a biopolymer, owing to its unique properties. However, HPMC biopolymers have some disadvantages compared to synthetic polymers. In this study, the mechanical properties and tribological performance of MoS(2) additive-enhanced cellulose matrix biocomposites were investigated in order to improve the properties of HPMC. MoS(2) was incorporated into the HPMC matrix as a strengthening additive. The mechanical properties, bonding, and water vapor permeability of the composites were analyzed. The mechanical and vapor barrier properties of the HPMC films were significantly enhanced. The ultimate tensile strength and Young’s modulus of the composite films increased with the addition of up to 1 wt% MoS(2). The water vapor permeability of HPMC films reduced when additives were incorporated. The wear test proves that the MoS(2) additives can improve the tribological performance of the HPMC composite while reducing the friction coefficient. The main reason for enhanced tribological performance is the improvement in load capacity of the composite coating by the MoS(2) additive. This MoS(2)/HPMC biocomposite can be used in food packaging. MDPI 2021-06-01 /pmc/articles/PMC8199513/ /pubmed/34206123 http://dx.doi.org/10.3390/polym13111838 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Shi, Shih-Chen Mandal, Pramod Kumar Chen, Tao-Hsing Mechanical Properties and Tribological Behavior of MoS(2)-Enhanced Cellulose-Based Biocomposites for Food Packaging |
title | Mechanical Properties and Tribological Behavior of MoS(2)-Enhanced Cellulose-Based Biocomposites for Food Packaging |
title_full | Mechanical Properties and Tribological Behavior of MoS(2)-Enhanced Cellulose-Based Biocomposites for Food Packaging |
title_fullStr | Mechanical Properties and Tribological Behavior of MoS(2)-Enhanced Cellulose-Based Biocomposites for Food Packaging |
title_full_unstemmed | Mechanical Properties and Tribological Behavior of MoS(2)-Enhanced Cellulose-Based Biocomposites for Food Packaging |
title_short | Mechanical Properties and Tribological Behavior of MoS(2)-Enhanced Cellulose-Based Biocomposites for Food Packaging |
title_sort | mechanical properties and tribological behavior of mos(2)-enhanced cellulose-based biocomposites for food packaging |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8199513/ https://www.ncbi.nlm.nih.gov/pubmed/34206123 http://dx.doi.org/10.3390/polym13111838 |
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