Cargando…
177 Saponins, Including 11 New Compounds in Wild Ginseng Tentatively Identified via HPLC-IT-TOF-MS(n), and Differences among Wild Ginseng, Ginseng under Forest, and Cultivated Ginseng
Wild ginseng (W-GS), ginseng under forest (F-GS, planted in mountain forest and growing in natural environment), and cultivated ginseng (C-GS) were compared via HPLC-DAD and HPLC-IT-TOF-MS(n). A total of 199 saponins, including 16 potential new compounds, were tentatively identified from 100 mg W-GS...
Autores principales: | Wang, Chao-Qun, Yi, Li-Wei, Zhao, Lin, Zhou, Yu-Zhen, Guo, Fang, Huo, Yu-Shu, Zhao, Da-Qing, Xu, Feng, Wang, Xuan, Cai, Shao-Qing |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8199768/ https://www.ncbi.nlm.nih.gov/pubmed/34199646 http://dx.doi.org/10.3390/molecules26113371 |
Ejemplares similares
-
Effects of growth years on ginsenoside biosynthesis of wild ginseng and cultivated ginseng
por: Fang, Xiaoxue, et al.
Publicado: (2022) -
Chemical diversity of ginseng saponins from Panax ginseng()
por: Shin, Byong-Kyu, et al.
Publicado: (2015) -
Cultivation of “Ginseng.”
Publicado: (1860) -
Diversity and structure of the rhizosphere microbial communities of wild and cultivated ginseng
por: Fang, Xiaoxue, et al.
Publicado: (2022) -
Identification of mountain-cultivated ginseng and cultivated ginseng using UPLC/oa-TOF MSE with a multivariate statistical sample-profiling strategy
por: Xu, Xin-fang, et al.
Publicado: (2016)