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Modelling the potential cost-effectiveness of food-based programs to reduce malnutrition

Poor quality diets contribute to malnutrition globally, but evidence is weak on the cost-effectiveness of food-based interventions that shift diets. This study assessed 11 candidate interventions developed through Delphi techniques to improve diets in India, Nigeria, and Ethiopia. A Markov simulatio...

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Autores principales: Webb, Patrick, Danaei, Goodarz, Masters, William A., Rosettie, Katherine L., Leech, Ashley A., Cohen, Joshua, Blakstad, Mia, Kranz, Sarah, Mozaffarian, Dariush
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8202230/
https://www.ncbi.nlm.nih.gov/pubmed/34164258
http://dx.doi.org/10.1016/j.gfs.2021.100550
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author Webb, Patrick
Danaei, Goodarz
Masters, William A.
Rosettie, Katherine L.
Leech, Ashley A.
Cohen, Joshua
Blakstad, Mia
Kranz, Sarah
Mozaffarian, Dariush
author_facet Webb, Patrick
Danaei, Goodarz
Masters, William A.
Rosettie, Katherine L.
Leech, Ashley A.
Cohen, Joshua
Blakstad, Mia
Kranz, Sarah
Mozaffarian, Dariush
author_sort Webb, Patrick
collection PubMed
description Poor quality diets contribute to malnutrition globally, but evidence is weak on the cost-effectiveness of food-based interventions that shift diets. This study assessed 11 candidate interventions developed through Delphi techniques to improve diets in India, Nigeria, and Ethiopia. A Markov simulation model incorporated time, individual-level, nutrition, and policy parameters to estimate health impacts and cost-effectiveness for reducing stunting, anaemia, diarrhea, and mortality in preschool children. At an assumed 80% coverage, interventions considered would potentially save between 0·16 and 3·20 years of life per child. The average cost-effectiveness ratio ranged from US$9 to US$2000 per life year saved. This approach, linking expert knowledge, known costs, and modelling, offers potential for estimating cost-effective investments for better informed policy choice where empirical evidence is limited.
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spelling pubmed-82022302021-06-21 Modelling the potential cost-effectiveness of food-based programs to reduce malnutrition Webb, Patrick Danaei, Goodarz Masters, William A. Rosettie, Katherine L. Leech, Ashley A. Cohen, Joshua Blakstad, Mia Kranz, Sarah Mozaffarian, Dariush Glob Food Sec Article Poor quality diets contribute to malnutrition globally, but evidence is weak on the cost-effectiveness of food-based interventions that shift diets. This study assessed 11 candidate interventions developed through Delphi techniques to improve diets in India, Nigeria, and Ethiopia. A Markov simulation model incorporated time, individual-level, nutrition, and policy parameters to estimate health impacts and cost-effectiveness for reducing stunting, anaemia, diarrhea, and mortality in preschool children. At an assumed 80% coverage, interventions considered would potentially save between 0·16 and 3·20 years of life per child. The average cost-effectiveness ratio ranged from US$9 to US$2000 per life year saved. This approach, linking expert knowledge, known costs, and modelling, offers potential for estimating cost-effective investments for better informed policy choice where empirical evidence is limited. Elsevier 2021-06 /pmc/articles/PMC8202230/ /pubmed/34164258 http://dx.doi.org/10.1016/j.gfs.2021.100550 Text en © 2021 The Authors https://creativecommons.org/licenses/by-nc-nd/4.0/This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
spellingShingle Article
Webb, Patrick
Danaei, Goodarz
Masters, William A.
Rosettie, Katherine L.
Leech, Ashley A.
Cohen, Joshua
Blakstad, Mia
Kranz, Sarah
Mozaffarian, Dariush
Modelling the potential cost-effectiveness of food-based programs to reduce malnutrition
title Modelling the potential cost-effectiveness of food-based programs to reduce malnutrition
title_full Modelling the potential cost-effectiveness of food-based programs to reduce malnutrition
title_fullStr Modelling the potential cost-effectiveness of food-based programs to reduce malnutrition
title_full_unstemmed Modelling the potential cost-effectiveness of food-based programs to reduce malnutrition
title_short Modelling the potential cost-effectiveness of food-based programs to reduce malnutrition
title_sort modelling the potential cost-effectiveness of food-based programs to reduce malnutrition
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8202230/
https://www.ncbi.nlm.nih.gov/pubmed/34164258
http://dx.doi.org/10.1016/j.gfs.2021.100550
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