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Food prices and marketing margins during the COVID‐19 pandemic: Evidence from vegetable value chains in Ethiopia

It is widely feared that the shock of the COVID‐19 pandemic will lead to a significant worsening of the food security situation in low and middle‐income countries. One reason for this is the disruption of food marketing systems and subsequent changes in farm and consumer prices. Based on primary dat...

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Detalles Bibliográficos
Autores principales: Hirvonen, Kalle, Minten, Bart, Mohammed, Belay, Tamru, Seneshaw
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8206862/
https://www.ncbi.nlm.nih.gov/pubmed/34149129
http://dx.doi.org/10.1111/agec.12626

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