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Impacts of COVID‐19 and Price Transmission in U.S. Meat Markets

Coronavirus 2019 (COVID‐19) has caused ongoing disruptions to U.S. meat markets via demand and supply‐side shocks. Abnormally high prices have been reported at retail outlets and meat packers have been accused of unfair business practices because of widening price spreads. Processing facilities have...

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Detalles Bibliográficos
Autores principales:	Ramsey, A. Ford, Goodwin, Barry K., Hahn, William F., Holt, Matthew T.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	John Wiley and Sons Inc. 2021
Materias:	Original Articles
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8206949/ https://www.ncbi.nlm.nih.gov/pubmed/34149130 http://dx.doi.org/10.1111/agec.12628

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