Iron-rich food consumption and associated factors among children aged 6–23 months in sub-Saharan Africa: A multilevel analysis of Demographic and Health Surveys

INTRODUCTION: Anemia remains a major public health problem for children in sub-Saharan Africa (SSA). Iron-rich foods consumption has a determinant role on the anemia status. Hence, this study aimed to determine the prevalence of good consumption of iron-rich foods and its associated factors among ch...

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Detalles Bibliográficos
Autores principales: Akalu, Yonas, Yeshaw, Yigizie, Tesema, Getayeneh Antehunegn, Demissie, Getu Debalkie, Molla, Meseret Derbew, Muche, Abebe, Diress, Mengistie, Tiruneh, Sofonyas Abebaw
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8211154/
https://www.ncbi.nlm.nih.gov/pubmed/34138916
http://dx.doi.org/10.1371/journal.pone.0253221

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8211154/
https://www.ncbi.nlm.nih.gov/pubmed/34138916
http://dx.doi.org/10.1371/journal.pone.0253221

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