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Thermal expansion properties of organic crystals: a CSD study

The thermal expansion properties of crystalline organic compounds are investigated by data mining of the Cambridge Structural Database (CSD). The mean volumetric thermal expansion coefficient is 168.8 × 10(−6) K(−1) and the mean uniaxial thermal expansion coefficient is 71.4 × 10(−6) K(−1), based on...

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Detalles Bibliográficos
Autores principales: van der Lee, Arie, Dumitrescu, Dan G.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Royal Society of Chemistry 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8221191/
https://www.ncbi.nlm.nih.gov/pubmed/34221335
http://dx.doi.org/10.1039/d1sc01076j
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author van der Lee, Arie
Dumitrescu, Dan G.
author_facet van der Lee, Arie
Dumitrescu, Dan G.
author_sort van der Lee, Arie
collection PubMed
description The thermal expansion properties of crystalline organic compounds are investigated by data mining of the Cambridge Structural Database (CSD). The mean volumetric thermal expansion coefficient is 168.8 × 10(−6) K(−1) and the mean uniaxial thermal expansion coefficient is 71.4 × 10(−6) K(−1), based on 745 and 1129 different observations, respectively. Normal and anomalous coefficients can be identified using these values and the associated standard deviations. The anisotropy of the thermal expansion is also evaluated and found to have a very broad distribution. 4719 different structures, comprising 4093 different molecular compounds and 626 additional polymorphs have been analyzed on their thermal expansion properties. Approximately 34% of these structures may have at least one orthogonal axis with negative thermal expansion, much more than generally believed. Moreover 127 structures have been identified which could have negative volumetric thermal expansion. Experimental validation using a robust protocol with data collected at more than 2 different temperatures is required to validate these cases.
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spelling pubmed-82211912021-07-02 Thermal expansion properties of organic crystals: a CSD study van der Lee, Arie Dumitrescu, Dan G. Chem Sci Chemistry The thermal expansion properties of crystalline organic compounds are investigated by data mining of the Cambridge Structural Database (CSD). The mean volumetric thermal expansion coefficient is 168.8 × 10(−6) K(−1) and the mean uniaxial thermal expansion coefficient is 71.4 × 10(−6) K(−1), based on 745 and 1129 different observations, respectively. Normal and anomalous coefficients can be identified using these values and the associated standard deviations. The anisotropy of the thermal expansion is also evaluated and found to have a very broad distribution. 4719 different structures, comprising 4093 different molecular compounds and 626 additional polymorphs have been analyzed on their thermal expansion properties. Approximately 34% of these structures may have at least one orthogonal axis with negative thermal expansion, much more than generally believed. Moreover 127 structures have been identified which could have negative volumetric thermal expansion. Experimental validation using a robust protocol with data collected at more than 2 different temperatures is required to validate these cases. The Royal Society of Chemistry 2021-05-03 /pmc/articles/PMC8221191/ /pubmed/34221335 http://dx.doi.org/10.1039/d1sc01076j Text en This journal is © The Royal Society of Chemistry https://creativecommons.org/licenses/by-nc/3.0/
spellingShingle Chemistry
van der Lee, Arie
Dumitrescu, Dan G.
Thermal expansion properties of organic crystals: a CSD study
title Thermal expansion properties of organic crystals: a CSD study
title_full Thermal expansion properties of organic crystals: a CSD study
title_fullStr Thermal expansion properties of organic crystals: a CSD study
title_full_unstemmed Thermal expansion properties of organic crystals: a CSD study
title_short Thermal expansion properties of organic crystals: a CSD study
title_sort thermal expansion properties of organic crystals: a csd study
topic Chemistry
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8221191/
https://www.ncbi.nlm.nih.gov/pubmed/34221335
http://dx.doi.org/10.1039/d1sc01076j
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