Cargando…
Healthy Food on Instagram Social Network: Vegan, Homemade and Clean Eating
Social media platforms have become part of many people’s lives. Users are spending more and more time on these platforms, creating an active and passive digital footprint through their interaction. This footprint has high research potential in many research areas because understanding people’s commu...
Autores principales: | , , , , |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8226706/ https://www.ncbi.nlm.nih.gov/pubmed/34207910 http://dx.doi.org/10.3390/nu13061991 |
_version_ | 1783712350795202560 |
---|---|
author | Pilař, Ladislav Stanislavská, Lucie Kvasničková Kvasnička, Roman Hartman, Richard Tichá, Ivana |
author_facet | Pilař, Ladislav Stanislavská, Lucie Kvasničková Kvasnička, Roman Hartman, Richard Tichá, Ivana |
author_sort | Pilař, Ladislav |
collection | PubMed |
description | Social media platforms have become part of many people’s lives. Users are spending more and more time on these platforms, creating an active and passive digital footprint through their interaction. This footprint has high research potential in many research areas because understanding people’s communication on social media is essential in understanding their values, attitudes, experiences and behaviors. Researchers found that the use of social networking sites impacts adolescents’ eating behavior. If we define adolescents as individuals between ages 10 and 24 (WHO’s definition), 76% of USA young people at age 18–24 use Instagram, so the Instagram social network analysis is important for understanding young people’s expressions in the context of healthy food. This study aims to identify the main topic associated with healthy food on the Instagram social network via hashtag and community analysis based on 2,045,653 messages created by 427,936 individual users. The results show that users most associate Healthy food with healthy lifestyle, fitness, weight loss and diet. In terms of food, these are foods that are Vegan, Homemade, Clean and Plant-based. Given that young people change their behavior in relation to people’s behavior on social networks, it is possible to use this data to predict their future association with healthy food characteristics. |
format | Online Article Text |
id | pubmed-8226706 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-82267062021-06-26 Healthy Food on Instagram Social Network: Vegan, Homemade and Clean Eating Pilař, Ladislav Stanislavská, Lucie Kvasničková Kvasnička, Roman Hartman, Richard Tichá, Ivana Nutrients Article Social media platforms have become part of many people’s lives. Users are spending more and more time on these platforms, creating an active and passive digital footprint through their interaction. This footprint has high research potential in many research areas because understanding people’s communication on social media is essential in understanding their values, attitudes, experiences and behaviors. Researchers found that the use of social networking sites impacts adolescents’ eating behavior. If we define adolescents as individuals between ages 10 and 24 (WHO’s definition), 76% of USA young people at age 18–24 use Instagram, so the Instagram social network analysis is important for understanding young people’s expressions in the context of healthy food. This study aims to identify the main topic associated with healthy food on the Instagram social network via hashtag and community analysis based on 2,045,653 messages created by 427,936 individual users. The results show that users most associate Healthy food with healthy lifestyle, fitness, weight loss and diet. In terms of food, these are foods that are Vegan, Homemade, Clean and Plant-based. Given that young people change their behavior in relation to people’s behavior on social networks, it is possible to use this data to predict their future association with healthy food characteristics. MDPI 2021-06-09 /pmc/articles/PMC8226706/ /pubmed/34207910 http://dx.doi.org/10.3390/nu13061991 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Pilař, Ladislav Stanislavská, Lucie Kvasničková Kvasnička, Roman Hartman, Richard Tichá, Ivana Healthy Food on Instagram Social Network: Vegan, Homemade and Clean Eating |
title | Healthy Food on Instagram Social Network: Vegan, Homemade and Clean Eating |
title_full | Healthy Food on Instagram Social Network: Vegan, Homemade and Clean Eating |
title_fullStr | Healthy Food on Instagram Social Network: Vegan, Homemade and Clean Eating |
title_full_unstemmed | Healthy Food on Instagram Social Network: Vegan, Homemade and Clean Eating |
title_short | Healthy Food on Instagram Social Network: Vegan, Homemade and Clean Eating |
title_sort | healthy food on instagram social network: vegan, homemade and clean eating |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8226706/ https://www.ncbi.nlm.nih.gov/pubmed/34207910 http://dx.doi.org/10.3390/nu13061991 |
work_keys_str_mv | AT pilarladislav healthyfoodoninstagramsocialnetworkveganhomemadeandcleaneating AT stanislavskaluciekvasnickova healthyfoodoninstagramsocialnetworkveganhomemadeandcleaneating AT kvasnickaroman healthyfoodoninstagramsocialnetworkveganhomemadeandcleaneating AT hartmanrichard healthyfoodoninstagramsocialnetworkveganhomemadeandcleaneating AT tichaivana healthyfoodoninstagramsocialnetworkveganhomemadeandcleaneating |