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Novel Analysis on Aroma Compounds of Wine, Vinegar and Derived Products

Detalles Bibliográficos
Autores principales:	Durán-Guerrero, Enrique, Castro, Remedios
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Editorial
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8229465/ https://www.ncbi.nlm.nih.gov/pubmed/34070876 http://dx.doi.org/10.3390/foods10061245

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