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Enhancement of Lipid Extraction from Soya Bean by Addition of Dimethyl Ether as Entrainer into Supercritical Carbon Dioxide

Soya beans contain a variety of lipids, and it is important to selectively separate neutral lipids from other lipids. Supercritical carbon dioxide extraction has been used as an alternative to the selective separation of neutral lipids from soya beans, usually using non-polar hexane. However, superc...

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Detalles Bibliográficos
Autores principales:	Kanda, Hideki, Fukuta, Yuji, , Wahyudiono, Goto, Motonobu
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8229543/ https://www.ncbi.nlm.nih.gov/pubmed/34071290 http://dx.doi.org/10.3390/foods10061223

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