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Extraction and Mass Spectrometric Characterization of Terpenes Recovered from Olive Leaves Using a New Adsorbent-Assisted Supercritical CO(2) Process

This work reports the use of GC-QTOF-MS to obtain a deep characterization of terpenoid compounds recovered from olive leaves, which is one of the largest by-products generated by the olive oil industry. This work includes an innovative supercritical CO(2) fractionation process based on the online co...

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Detalles Bibliográficos
Autores principales:	Suárez Montenegro, Zully J., Álvarez-Rivera, Gerardo, Mendiola, Jose A., Ibáñez, Elena, Cifuentes, Alejandro
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8229582/ https://www.ncbi.nlm.nih.gov/pubmed/34198926 http://dx.doi.org/10.3390/foods10061301

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