Cargando…
Live Cell Assays for the Assessment of Antioxidant Activities of Plant Extracts
Plant extracts and pharmacopoeias represent an exceptional breeding ground for the discovery of new antioxidants. Until recently, the antioxidant activity was only measured by chemical hydrogen atom transfer (HAT) and single-electron transfer (SET) cell-free assays that do not inform about the actua...
Autor principal: | Furger, Christophe |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8230623/ https://www.ncbi.nlm.nih.gov/pubmed/34208019 http://dx.doi.org/10.3390/antiox10060944 |
Ejemplares similares
-
AOP1, a New Live Cell Assay for the Direct and Quantitative Measure of Intracellular Antioxidant Effects
por: Gironde, Camille, et al.
Publicado: (2020) -
Cell-Based Antioxidant Properties and Synergistic Effects of Natural Plant and Algal Extracts Pre and Post Intestinal Barrier Transport
por: Furger, Christophe, et al.
Publicado: (2022) -
LUCS (Light-Up Cell System), a universal high throughput assay for homeostasis evaluation in live cells
por: Derick, Sylvain, et al.
Publicado: (2017) -
A New Role for Yeast Cells in Health and Nutrition: Antioxidant Power Assessment
por: Gosselin-Monplaisir, Thomas, et al.
Publicado: (2023) -
Antioxidative Properties of Plant-Based Protein Isolates: NUTRALYS® Pea Protein
por: Lefranc-Millot, Catherine, et al.
Publicado: (2022)