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Potential Contribution of Climate Change to the Protein Haze of White Wines from the French Southwest Region
The aim of this study was to evaluate the role played by climatic conditions during grape ripening in the protein instability of white wines produced in the French southwest region. For this purpose, basic wine analyses were carried out on 268 musts and the corresponding wines, all produced during t...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8230832/ https://www.ncbi.nlm.nih.gov/pubmed/34208203 http://dx.doi.org/10.3390/foods10061355 |