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Assessment of Nutritional and Quality Properties of Leaves and Musts in Three Local Spanish Grapevine Varieties Undergoing Controlled Climate Change Scenarios

The market demand together with the need for alternatives to withstand climate change led to the recovery of autochthonous grapevine varieties. Under climate change, the summer pruning of vineyards may lead to an increase of vegetative residuals of nutritional and medicinal interest. The objectives...

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Detalles Bibliográficos
Autores principales: Goicoechea, Nieves, Jiménez, Leyre, Prieto, Eduardo, Gogorcena, Yolanda, Pascual, Inmaculada, Irigoyen, Juan José, Antolín, María Carmen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8231099/
https://www.ncbi.nlm.nih.gov/pubmed/34208410
http://dx.doi.org/10.3390/plants10061198