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Development of a Gas Chromatography-Time-of-Flight Method for Detecting Glucosinolate Metabolites and Volatile Organic Compounds in Kimchi

This study examined the volatile organic compounds (VOCs) and metabolites of glucosinolate (GLS) contained in kimchi and analyzed GLS using myrosinase. The analysis was conducted using gas chromatography-time of flight (GC-TOF), and VOC and the metabolite quantities were detected and analyzed. Based...

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Detalles Bibliográficos
Autores principales:	Kim, Ho Jin, Lee, Mi Jin, Hur, Suel Hye, Jeong, Min Hee
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Hindawi 2021
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8233085/ https://www.ncbi.nlm.nih.gov/pubmed/34239570 http://dx.doi.org/10.1155/2021/9978251

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