Effects of Lactobacillus reuteri and Streptomyces coelicolor on Growth Performance of Broiler Chickens

There are well documented complications associated with the continuous use of antibiotics in the poultry industry. Over the past few decades, probiotics have emerged as viable alternatives to antibiotics; however, most of these candidate probiotic microorganisms have not been fully evaluated for the...

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Detalles Bibliográficos
Autores principales: Bhogoju, Sarayu, Khwatenge, Collins N., Taylor-Bowden, Thyneice, Akerele, Gabriel, Kimathi, Boniface M., Donkor, Joseph, Nahashon, Samuel N.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8233972/
https://www.ncbi.nlm.nih.gov/pubmed/34205811
http://dx.doi.org/10.3390/microorganisms9061341

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8233972/
https://www.ncbi.nlm.nih.gov/pubmed/34205811
http://dx.doi.org/10.3390/microorganisms9061341

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