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Antimicrobial Food Packaging with Biodegradable Polymers and Bacteriocins
Innovations in food and drink packaging result mainly from the needs and requirements of consumers, which are influenced by changing global trends. Antimicrobial and active packaging are at the forefront of current research and development for food packaging. One of the few natural polymers on the m...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8234186/ https://www.ncbi.nlm.nih.gov/pubmed/34207426 http://dx.doi.org/10.3390/molecules26123735 |