Factors Associated with Feeding Problems in Young Children with Gastrointestinal Diseases

Feeding problems are associated with the consumption of a limited amount or restricted variety of foods and often occur in children with gastrointestinal diseases. The majority of studies to date do not use valid and reliable measurements to detect feeding problems. The aim of this cross-sectional s...

Descripción completa

Detalles Bibliográficos
Autores principales: Sdravou, Katerina, Emmanouilidou-Fotoulaki, Elpida, Printza, Athanasia, Andreoulakis, Elias, Beropouli, Stavroula, Makris, Giorgos, Fotoulaki, Maria
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8234215/
https://www.ncbi.nlm.nih.gov/pubmed/34204179
http://dx.doi.org/10.3390/healthcare9060741

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8234215/
https://www.ncbi.nlm.nih.gov/pubmed/34204179
http://dx.doi.org/10.3390/healthcare9060741

Ejemplares similares