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Oxidative Stability of a New Peanut Butter Bite Product
Peanut butter continues to be a mainstay in the American diet, but in its current form, peanut butter lacks the convenience of other foods. A peanut butter bite snack food has been developed that is individually wrapped, high in protein, and made mostly from peanut butter. The target market for the...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Hindawi
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8235982/ https://www.ncbi.nlm.nih.gov/pubmed/34239921 http://dx.doi.org/10.1155/2021/5528315 |