Cargando…

Anti-obesity potential of almond (Prunus dulcis) in experimental animals under cafeteria and atherogenic diets

BACKGROUND & OBJECTIVES: Natural dietary supplements are progressively getting famous to supplant synthetic substances particularly in chronic morbidities. The aim of this study was to evaluate the anti-obesity potential of almond on the normal, Cafeteria, and Atherogenic diets. MATERIALS AND ME...

Descripción completa

Detalles Bibliográficos
Autores principales:	Mohammed Basheeruddin Asdaq, Syed, Tambe, Shrey, Mohzari, Yahya, Alrashed, Ahmed, Najib Alajami, Hamdan, Othman Aljohani, Awad, Ali Al Mushtawi, Abdullah, Sultan Alenazy, Majed, Fahad Alamer, Rakan, Khalid Alanazi, Abdulmajead, Imam Rabbani, Syed
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Elsevier 2021
Materias:	Original Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8241617/ https://www.ncbi.nlm.nih.gov/pubmed/34220264 http://dx.doi.org/10.1016/j.sjbs.2021.04.024

Ejemplares similares

Morus alba Prevented the Cyclophosphamide Induced Somatic and Germinal Cell Damage in Male Rats by Ameliorating the Antioxidant Enzyme Levels
por: Ghosh, Abhijit, et al.
Publicado: (2021)

Salvadora persica protects libido by reducing corticosterone and elevating the testosterone levels in chronic cigarette smoke exposure rats
por: Rabbani, Syed Imam, et al.
Publicado: (2021)

Pharmacokinetic and pharmacodynamic interaction of Rosuvastatin calcium with guggulipid extract in rats
por: Asad, Mohammed, et al.
Publicado: (2021)

Haematotoxic effects of methanolic extract of Boswellia sacra oleo gum resin (frankinccense) in rats
por: Alyahya, AbdulRahman A I, et al.
Publicado: (2021)

Effects of cadmium on lipids of almond seedlings (Prunus dulcis)
por: Elloumi, Nada, et al.
Publicado: (2014)

Variability of Chemical Profile in Almonds (Prunus dulcis) of Different Cultivars and Origins
por: Beltrán Sanahuja, Ana, et al.
Publicado: (2021)

The Antimicrobial and Antiviral Activity of Polyphenols from Almond (Prunus dulcis L.) Skin
por: Musarra-Pizzo, Maria, et al.
Publicado: (2019)

Evaluation and implementation of strategies to reduce the intravenous admixture returns
por: Alrashed, Ahmed A., et al.
Publicado: (2021)

Dual role of imidazole as activator/inhibitor of sweet almond (Prunus dulcis) β-glucosidase
por: Caramia, Sara, et al.
Publicado: (2017)

Determination of the protein quality of almonds (Prunus dulcis L.) as assessed by in vitro and in vivo methodologies
por: House, James D., et al.
Publicado: (2019)

Characterization of the WRKY gene family reveals its contribution to the adaptability of almond (Prunus dulcis)
por: Yu, Zhenfan, et al.
Publicado: (2022)

Development and Evaluation of an Axiom(TM) 60K SNP Array for Almond (Prunus dulcis)
por: Duval, Henri, et al.
Publicado: (2023)

The Small-RNA Profiles of Almond (Prunus dulcis Mill.) Reproductive Tissues in Response to Cold Stress
por: Karimi, Marzieh, et al.
Publicado: (2016)

Characterization of Polyphenolic Compounds Extracted from Different Varieties of Almond Hulls (Prunus dulcis L.)
por: Kahlaoui, Maher, et al.
Publicado: (2019)

Almond (Prunus dulcis) Bagasse as a Source of Bioactive Compounds with Antioxidant Properties: An In Vitro Assessment
por: Duarte, Stevens, et al.
Publicado: (2023)

Response of Nitrogen and Potassium Fertigation to “Waris” Almond (Prunus dulcis) under Northwestern Himalayan Region of India
por: Kumar, Dinesh, et al.
Publicado: (2014)

Understanding the Fate of Almond (Prunus dulcis (Mill.) D.A. Webb) Oleosomes during Simulated Digestion
por: Trombetta, Domenico, et al.
Publicado: (2020)

Investigating the electron tunneling effect on photovoltaic performance of almond (Prunus dulcis) dye-sensitized solar cell
por: Abodunrin, T.J., et al.
Publicado: (2020)

Almonds (Prunus Dulcis Mill. D. A. Webb): A Source of Nutrients and Health-Promoting Compounds
por: Barreca, Davide, et al.
Publicado: (2020)

Recovery of virus-free Almond (Prunus dulcis) cultivars by somatic embryogenesis from meristem undergone thermotherapy
por: Ebrahimi, Maryam, et al.
Publicado: (2022)

COVID-19 and Psychological Health of Female Saudi Arabian Population: A Cross-Sectional Study
por: Asdaq, Syed Mohammed Basheeruddin, et al.
Publicado: (2020)

DNA Methylation Analysis of Dormancy Release in Almond (Prunus dulcis) Flower Buds Using Epi-Genotyping by Sequencing
por: Prudencio, Ángela S., et al.
Publicado: (2018)

Whole-genome sequence and methylome profiling of the almond [Prunus dulcis (Mill.) D.A. Webb] cultivar ‘Nonpareil’
por: D’Amico-Willman, Katherine M, et al.
Publicado: (2022)

Antiangiogenic Activity of Sweet Almond (Prunus dulcis) Oil Alone and in Combination with Aspirin in both in vivo and in vitro Assays
por: Ali, Zainab K, et al.
Publicado: (2022)

Assessing the Crop-Water Status in Almond (Prunus dulcis Mill.) Trees via Thermal Imaging Camera Connected to Smartphone
por: García-Tejero, Iván Francisco, et al.
Publicado: (2018)

Effects of Different Processing Treatments on Almond (Prunus dulcis) Bioactive Compounds, Antioxidant Activities, Fatty Acids, and Sensorial Characteristics
por: Oliveira, Ivo, et al.
Publicado: (2020)

Comprehensive Analyses of NAC Transcription Factor Family in Almond (Prunus dulcis) and Their Differential Gene Expression during Fruit Development
por: Zafar, Zeeshan, et al.
Publicado: (2021)

Correction to: Whole-genome sequence and methylome profiling of the almond [Prunus dulcis (Mill.) D.A. Webb] cultivar ‘Nonpareil’
Publicado: (2022)

Selection of superior late‐blooming almond (Prunus dulcis [Mill.] D.A.Webb) genotypes using morphological characterizations
por: Beigi, Fatemeh, et al.
Publicado: (2023)

The impact of lockdown strategies on the basic reproductive number of coronavirus (COVID-19) cases in Saudi Arabia
por: Ahmad Alajlan, Saleh, et al.
Publicado: (2021)

Gene Expression Analysis of Induced Plum pox virus (Sharka) Resistance in Peach (Prunus persica) by Almond (P. dulcis) Grafting
por: Rubio, Manuel, et al.
Publicado: (2021)

Thermosonication effect on bioactive compounds, enzymes activity, particle size, microbial load, and sensory properties of almond (Prunus dulcis) milk
por: Manzoor, Muhammad Faisal, et al.
Publicado: (2021)

Foliar application of microbial and plant based biostimulants increases growth and potassium uptake in almond (Prunus dulcis [Mill.] D. A. Webb)
por: Saa, Sebastian, et al.
Publicado: (2015)

Genome-wide DNA-(de)methylation is associated with Noninfectious Bud-failure exhibition in Almond (Prunus dulcis [Mill.] D.A.Webb)
por: Fresnedo-Ramírez, Jonathan, et al.
Publicado: (2017)

Nutrient Storage in the Perennial Organs of Deciduous Trees and Remobilization in Spring – A Study in Almond (Prunus dulcis) (Mill.) D. A. Webb
por: Muhammad, Saiful, et al.
Publicado: (2020)

Relative Telomere Length and Telomerase Reverse Transcriptase (TERT) Expression Are Associated with Age in Almond (Prunus dulcis [Mill.] D.A.Webb)
por: D'Amico-Willman, Katherine M., et al.
Publicado: (2021)

Post-harvest Industrial Processes of Almond (Prunus dulcis L. Mill) in Sicily Influence the Nutraceutical Properties of By-Products at Harvest and During Storage
por: Caltagirone, Chiara, et al.
Publicado: (2021)

Chemical and Pharmacological Evaluation of Hulls of Prunus dulcis Nuts
por: Qureshi, Muhammad Nasimullah, et al.
Publicado: (2019)

Almond (Prunus dulcis cv. Casteltermini) Skin Confectionery By-Products: New Opportunity for the Development of a Functional Blackberry (Rubus ulmifolius Schott) Jam
por: Loizzo, Monica R., et al.
Publicado: (2021)

Variety Differentiation: Development of a CRISPR DETECTR Method for the Detection of Single Nucleotide Polymorphisms (SNPs) in Cacao (Theobroma cacao) and Almonds (Prunus dulcis)
por: Wax, Nils, et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_q4fbcoj7gevf73ntmhjo19gbo8