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Overcoming Bottlenecks for Metabolic Engineering of Sesquiterpene Production in Tomato Fruits

Terpenoids are a large and diverse class of plant metabolites that also includes volatile mono- and sesquiterpenes which are involved in biotic interactions of plants. Due to the limited natural availability of these terpenes and the tight regulation of their biosynthesis, there is strong interest t...

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Autores principales: Gutensohn, Michael, Henry, Laura K., Gentry, Scott A., Lynch, Joseph H., Nguyen, Thuong T. H., Pichersky, Eran, Dudareva, Natalia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8248349/
https://www.ncbi.nlm.nih.gov/pubmed/34220915
http://dx.doi.org/10.3389/fpls.2021.691754
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author Gutensohn, Michael
Henry, Laura K.
Gentry, Scott A.
Lynch, Joseph H.
Nguyen, Thuong T. H.
Pichersky, Eran
Dudareva, Natalia
author_facet Gutensohn, Michael
Henry, Laura K.
Gentry, Scott A.
Lynch, Joseph H.
Nguyen, Thuong T. H.
Pichersky, Eran
Dudareva, Natalia
author_sort Gutensohn, Michael
collection PubMed
description Terpenoids are a large and diverse class of plant metabolites that also includes volatile mono- and sesquiterpenes which are involved in biotic interactions of plants. Due to the limited natural availability of these terpenes and the tight regulation of their biosynthesis, there is strong interest to introduce or enhance their production in crop plants by metabolic engineering for agricultural, pharmaceutical and industrial applications. While engineering of monoterpenes has been quite successful, expression of sesquiterpene synthases in engineered plants frequently resulted in production of only minor amounts of sesquiterpenes. To identify bottlenecks for sesquiterpene engineering in plants, we have used two nearly identical terpene synthases, snapdragon (Antirrhinum majus) nerolidol/linalool synthase-1 and -2 (AmNES/LIS-1/-2), that are localized in the cytosol and plastids, respectively. Since these two bifunctional terpene synthases have very similar catalytic properties with geranyl diphosphate (GPP) and farnesyl diphosphate (FPP), their expression in target tissues allows indirect determination of the availability of these substrates in both subcellular compartments. Both terpene synthases were expressed under control of the ripening specific PG promoter in tomato fruits, which are characterized by a highly active terpenoid metabolism providing precursors for carotenoid biosynthesis. As AmNES/LIS-2 fruits produced the monoterpene linalool, AmNES/LIS-1 fruits were found to exclusively produce the sesquiterpene nerolidol. While nerolidol emission in AmNES/LIS-1 fruits was 60- to 584-fold lower compared to linalool emission in AmNES/LIS-2 fruits, accumulation of nerolidol-glucosides in AmNES/LIS-1 fruits was 4- to 14-fold lower than that of linalool-glucosides in AmNES/LIS-2 fruits. These results suggest that only a relatively small pool of FPP is available for sesquiterpene formation in the cytosol. To potentially overcome limitations in sesquiterpene production, we transiently co-expressed the key pathway-enzymes hydroxymethylglutaryl-CoA reductase (HMGR) and 1-deoxy-D-xylulose 5-phosphate synthase (DXS), as well as the regulator isopentenyl phosphate kinase (IPK). While HMGR and IPK expression increased metabolic flux toward nerolidol formation 5.7- and 2.9-fold, respectively, DXS expression only resulted in a 2.5-fold increase.
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spelling pubmed-82483492021-07-02 Overcoming Bottlenecks for Metabolic Engineering of Sesquiterpene Production in Tomato Fruits Gutensohn, Michael Henry, Laura K. Gentry, Scott A. Lynch, Joseph H. Nguyen, Thuong T. H. Pichersky, Eran Dudareva, Natalia Front Plant Sci Plant Science Terpenoids are a large and diverse class of plant metabolites that also includes volatile mono- and sesquiterpenes which are involved in biotic interactions of plants. Due to the limited natural availability of these terpenes and the tight regulation of their biosynthesis, there is strong interest to introduce or enhance their production in crop plants by metabolic engineering for agricultural, pharmaceutical and industrial applications. While engineering of monoterpenes has been quite successful, expression of sesquiterpene synthases in engineered plants frequently resulted in production of only minor amounts of sesquiterpenes. To identify bottlenecks for sesquiterpene engineering in plants, we have used two nearly identical terpene synthases, snapdragon (Antirrhinum majus) nerolidol/linalool synthase-1 and -2 (AmNES/LIS-1/-2), that are localized in the cytosol and plastids, respectively. Since these two bifunctional terpene synthases have very similar catalytic properties with geranyl diphosphate (GPP) and farnesyl diphosphate (FPP), their expression in target tissues allows indirect determination of the availability of these substrates in both subcellular compartments. Both terpene synthases were expressed under control of the ripening specific PG promoter in tomato fruits, which are characterized by a highly active terpenoid metabolism providing precursors for carotenoid biosynthesis. As AmNES/LIS-2 fruits produced the monoterpene linalool, AmNES/LIS-1 fruits were found to exclusively produce the sesquiterpene nerolidol. While nerolidol emission in AmNES/LIS-1 fruits was 60- to 584-fold lower compared to linalool emission in AmNES/LIS-2 fruits, accumulation of nerolidol-glucosides in AmNES/LIS-1 fruits was 4- to 14-fold lower than that of linalool-glucosides in AmNES/LIS-2 fruits. These results suggest that only a relatively small pool of FPP is available for sesquiterpene formation in the cytosol. To potentially overcome limitations in sesquiterpene production, we transiently co-expressed the key pathway-enzymes hydroxymethylglutaryl-CoA reductase (HMGR) and 1-deoxy-D-xylulose 5-phosphate synthase (DXS), as well as the regulator isopentenyl phosphate kinase (IPK). While HMGR and IPK expression increased metabolic flux toward nerolidol formation 5.7- and 2.9-fold, respectively, DXS expression only resulted in a 2.5-fold increase. Frontiers Media S.A. 2021-06-17 /pmc/articles/PMC8248349/ /pubmed/34220915 http://dx.doi.org/10.3389/fpls.2021.691754 Text en Copyright © 2021 Gutensohn, Henry, Gentry, Lynch, Nguyen, Pichersky and Dudareva. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Plant Science
Gutensohn, Michael
Henry, Laura K.
Gentry, Scott A.
Lynch, Joseph H.
Nguyen, Thuong T. H.
Pichersky, Eran
Dudareva, Natalia
Overcoming Bottlenecks for Metabolic Engineering of Sesquiterpene Production in Tomato Fruits
title Overcoming Bottlenecks for Metabolic Engineering of Sesquiterpene Production in Tomato Fruits
title_full Overcoming Bottlenecks for Metabolic Engineering of Sesquiterpene Production in Tomato Fruits
title_fullStr Overcoming Bottlenecks for Metabolic Engineering of Sesquiterpene Production in Tomato Fruits
title_full_unstemmed Overcoming Bottlenecks for Metabolic Engineering of Sesquiterpene Production in Tomato Fruits
title_short Overcoming Bottlenecks for Metabolic Engineering of Sesquiterpene Production in Tomato Fruits
title_sort overcoming bottlenecks for metabolic engineering of sesquiterpene production in tomato fruits
topic Plant Science
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8248349/
https://www.ncbi.nlm.nih.gov/pubmed/34220915
http://dx.doi.org/10.3389/fpls.2021.691754
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