Impacts of COVID‐19 on global poverty, food security, and diets: Insights from global model scenario analysis

This study assesses the impact of coronavirus disease 2019 (COVID‐19) on poverty, food insecurity, and diets, accounting for the complex links between the crisis and the incomes and living costs of vulnerable households. Key elements are impacts on labor supply, effects of social distancing, shifts...

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Detalles Bibliográficos
Autores principales: Laborde, David, Martin, Will, Vos, Rob
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2021
Materias:
Original Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8251321/
https://www.ncbi.nlm.nih.gov/pubmed/34230728
http://dx.doi.org/10.1111/agec.12624

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8251321/
https://www.ncbi.nlm.nih.gov/pubmed/34230728
http://dx.doi.org/10.1111/agec.12624

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