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Basal ileal endogenous amino acid flow in broiler chickens as influenced by age

The current study was carried out to measure the basal ileal endogenous amino acid (EAA) flow in male broilers (Ross 308) at different ages (d 7, 14, 21, 28, 35, and 42), following the feeding of a nitrogen-free diet. Titanium dioxide (5 g/kg) was included as an indigestible marker. The nitrogen-fre...

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Autores principales: Barua, M., Abdollahi, M.R., Zaefarian, F., Wester, T.J., Girish, C.K., Chrystal, P.V., Ravindran, V.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8255228/
https://www.ncbi.nlm.nih.gov/pubmed/34198102
http://dx.doi.org/10.1016/j.psj.2021.101269
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author Barua, M.
Abdollahi, M.R.
Zaefarian, F.
Wester, T.J.
Girish, C.K.
Chrystal, P.V.
Ravindran, V.
author_facet Barua, M.
Abdollahi, M.R.
Zaefarian, F.
Wester, T.J.
Girish, C.K.
Chrystal, P.V.
Ravindran, V.
author_sort Barua, M.
collection PubMed
description The current study was carried out to measure the basal ileal endogenous amino acid (EAA) flow in male broilers (Ross 308) at different ages (d 7, 14, 21, 28, 35, and 42), following the feeding of a nitrogen-free diet. Titanium dioxide (5 g/kg) was included as an indigestible marker. The nitrogen-free diet was offered for four days prior to ileal digesta collection to 6 replicate cages housing 14 (d 3–7), 12 (d 10–14), 10 (d 17–21), 8 (d 24–28), 8 (d 31–35), and 6 (d 38–42) birds per cage. The basal EAA flow was calculated as g/kg DM intake. The amino acid (AA) profile of endogenous protein, expressed as g/100 g protein, was also calculated. The basal endogenous flow of nitrogen and all individual and total AA decreased quadratically (P < 0.05 to 0.001), with flows being higher on d 7, then decreasing on d 14, plateauing until d 35 and decreasing further on d 42. The concentrations of Trp, Cys, and Gly in the endogenous protein increased linearly (P < 0.01 to 0.001) with advancing age, whereas a linear decrease (P < 0.001) was noted for Lys. A quadratic influence (P < 0.05 to 0.001) was observed for the concentrations of Ile, Leu, Met, Val, and Asp. These changes in the endogenous protein profile may be attributed to variations in the contribution of endogenous sources with age but delineating the exact contribution of different sources is complicated. Overall, the current findings suggest that the basal ileal EAA flow is influenced by broiler age and age-specific EAA flows may need to be considered to standardize the AA digestibility.
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spelling pubmed-82552282021-07-12 Basal ileal endogenous amino acid flow in broiler chickens as influenced by age Barua, M. Abdollahi, M.R. Zaefarian, F. Wester, T.J. Girish, C.K. Chrystal, P.V. Ravindran, V. Poult Sci METABOLISM AND NUTRITION The current study was carried out to measure the basal ileal endogenous amino acid (EAA) flow in male broilers (Ross 308) at different ages (d 7, 14, 21, 28, 35, and 42), following the feeding of a nitrogen-free diet. Titanium dioxide (5 g/kg) was included as an indigestible marker. The nitrogen-free diet was offered for four days prior to ileal digesta collection to 6 replicate cages housing 14 (d 3–7), 12 (d 10–14), 10 (d 17–21), 8 (d 24–28), 8 (d 31–35), and 6 (d 38–42) birds per cage. The basal EAA flow was calculated as g/kg DM intake. The amino acid (AA) profile of endogenous protein, expressed as g/100 g protein, was also calculated. The basal endogenous flow of nitrogen and all individual and total AA decreased quadratically (P < 0.05 to 0.001), with flows being higher on d 7, then decreasing on d 14, plateauing until d 35 and decreasing further on d 42. The concentrations of Trp, Cys, and Gly in the endogenous protein increased linearly (P < 0.01 to 0.001) with advancing age, whereas a linear decrease (P < 0.001) was noted for Lys. A quadratic influence (P < 0.05 to 0.001) was observed for the concentrations of Ile, Leu, Met, Val, and Asp. These changes in the endogenous protein profile may be attributed to variations in the contribution of endogenous sources with age but delineating the exact contribution of different sources is complicated. Overall, the current findings suggest that the basal ileal EAA flow is influenced by broiler age and age-specific EAA flows may need to be considered to standardize the AA digestibility. Elsevier 2021-05-21 /pmc/articles/PMC8255228/ /pubmed/34198102 http://dx.doi.org/10.1016/j.psj.2021.101269 Text en © 2021 The Authors https://creativecommons.org/licenses/by-nc-nd/4.0/This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
spellingShingle METABOLISM AND NUTRITION
Barua, M.
Abdollahi, M.R.
Zaefarian, F.
Wester, T.J.
Girish, C.K.
Chrystal, P.V.
Ravindran, V.
Basal ileal endogenous amino acid flow in broiler chickens as influenced by age
title Basal ileal endogenous amino acid flow in broiler chickens as influenced by age
title_full Basal ileal endogenous amino acid flow in broiler chickens as influenced by age
title_fullStr Basal ileal endogenous amino acid flow in broiler chickens as influenced by age
title_full_unstemmed Basal ileal endogenous amino acid flow in broiler chickens as influenced by age
title_short Basal ileal endogenous amino acid flow in broiler chickens as influenced by age
title_sort basal ileal endogenous amino acid flow in broiler chickens as influenced by age
topic METABOLISM AND NUTRITION
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8255228/
https://www.ncbi.nlm.nih.gov/pubmed/34198102
http://dx.doi.org/10.1016/j.psj.2021.101269
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