The Preparation, Antioxidant Activity Evaluation, and Iron-Deficient Anemic Improvement of Oat (Avena sativa L.) Peptides–Ferrous Chelate

Iron-chelating peptides have been widely considered as one of the best iron supplements to alleviate the iron deficiency. In this study, a novel oat peptides–ferrous (OP-Fe(2+)) chelate was prepared from antioxidant oat peptides obtained in the laboratory of the authors. The optimal preparation cond...

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Detalles Bibliográficos
Autores principales: Yuanqing, He, Pengyao, Yang, Yangyang, Ding, Min, Chen, Rui, Guo, Yuqing, Duan, Haihui, Zhang, Haile, Ma
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8256796/
https://www.ncbi.nlm.nih.gov/pubmed/34235170
http://dx.doi.org/10.3389/fnut.2021.687133

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8256796/
https://www.ncbi.nlm.nih.gov/pubmed/34235170
http://dx.doi.org/10.3389/fnut.2021.687133

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